Disposal; Troubleshooting - Philips HR2381/05 User Manual

Disposal

Your product is designed and manufactured with high quality materials and components,
which can be recycled and reused. For recycling information, please contact your local waste
management facilities or visit www.recycle.philips.com

Troubleshooting

This chapter summarizes the most common problems you could encounter with the
appliance. If you are unable to solve the problem with the information below, visit
www.philips.com/support or in the U.S. or Canada only, call 1-866-309-8817 for assistance.
Problem
The indicators do not
light up.
After pressing the
On/off button the
appliance sounds but
does not work.
The safety switch is
triggered and the
appliance suddenly
stopped or suddenly
restarts during the
processing.
During processing,
the appliance stops
working when you
open the lid.
During processing, the
appliance stops. There
is no alarm sound or
flashes.
When weighing the
flour, the weight
shown on the screen
changes all the time.
Small amount of water
is leaking out from the
appliance.
Cause
The power plug is not
connected correctly.
The mixing chamber,
the shaping disc, or the
front panel is assembled
incorrectly.
The front panel knob is
loose.
Excessive ingredients in
the pasta maker.
For safety reasons, the
appliance always stops
working when the
lid is opened during
processing.
The pasta maker has
overheated due to long
continuous working
time.
You are touching the
appliance or the power
cord.
Water is added before
the program starts.
Solution
Check whether the power plug is
plugged correctly and the outlet is
working properly.
Make sure you follow the user manual
to assemble all parts correctly.
Make sure the front panel is securely
assembled.
The maximum amount of flour used
for each batch is 600 g/21 oz. If more
than 600 g/21 oz is added, reduce the
amount of flour before next batch.
If you need to resume the previous
operation, close the lid properly, and
press the Start/pause button.
Disconnect from the power source,
and allow the pasta maker to cool
down. To better protect the lifetime of
the appliance, the continuous working
time should be less than 45 minutes.
You can restart using the appliance
after 15 minutes of rest.
When the appliance is weighing the
flour, do not touch the appliance or the
power cord.
Follow the user manual instructions
to add water right after the program
starts.
ENGLISH
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