AEG KMK36100MM User Manual page 9

Microwave combi-oven
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Oven function
Light
Microwave
True Fan Cook-
ing
Pizza Setting
Conventional
Cooking (Top /
Bottom Heat)
Bottom Heat
Defrost
Grilling
Fast Grilling
Turbo Grilling
The lamp may automatically
deactivate at a temperature
below 60 °C during some
oven functions.
5.4 Display
A
G
F
Application
To turn on the lamp without a cooking function.
Creates the heat directly in the food. Use it to heat pre-
prepared meals and drinks, to defrost meat or fruit, and
to cook vegetables and fish.
To bake on up to two shelf positions at the same time
and to dry food. Set the temperature 20 - 40 °C lower
than for Top / Bottom Heat.
To bake food on one shelf position for a more intensive
browning and a crispy bottom. Set the temperature 20
- 40 °C lower than for Top / Bottom Heat.
To bake and roast food on one shelf position.
To bake cakes with crispy bottom and to preserve food.
This function can be used for defrosting frozen foods,
such as vegetables and fruits. The defrosting time de-
pends on the amount and size of the frozen food.
To grill flat food and to toast bread.
To grill flat food in large quantities and to toast bread.
To roast larger meat joints or poultry with bones on
one shelf position. Also to make gratins and to brown.
B
C
E
D
A. Timer
B. Heat-up and residual heat indicator
C. Microwave function
D. Core temperature sensor (selected
models only)
E. Door lock (selected models only)
F. Hours / minutes
G. Clock functions
ENGLISH
9

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