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Dumping Alarm
When the roasting batch is approaching the nal roasting temperature, an alarm will sound.
The alarm will sound 3 different times. When the alarm rings, head to the machine and check up on
how the roasting is going. If the batch reached the roasting temperature already, but has not automati-
cally dumped the coffee out, manually open the dumping door and allow the coffee to cool. Stirring
the coffee as soon as it is released in to the cooling bin will maximize the cooling effect.
3 Repetitions of the alarm
Beep
Beep
Beep
Stirring the coffee will maximize the cooling effect.
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