Advertisement

Quick Links

User Manual
EN
Cooker
ZCG55WGW
GB
IE

Advertisement

Table of Contents
loading

Summary of Contents for Zanussi ZCG55WGW

  • Page 1 User Manual Cooker ZCG55WGW...
  • Page 2: Table Of Contents

    Cleaning and user maintenance shall not be made by children • without supervision. General Safety Only a qualified person must install this appliance and replace • the cable. Do not operate the appliance by means of an external timer or • separate remote-control system. www.zanussi.com...
  • Page 3: Safety Instructions

    • Make sure to install a stabilizing means in • Do not pull the appliance by the handle. order to prevent tipping of the appliance. • The kitchen cabinet and the recess must Refer to Installation chapter. have suitable dimensions. www.zanussi.com...
  • Page 4 • This appliance is not connected to a device, – do not put water directly into the hot which evacuates the products of appliance. combustion. Make sure to connect the www.zanussi.com...
  • Page 5 Contact the Risk of fire, explosion and burns. Authorised Service Centre. • Be careful when you remove the door from • Do not leave the appliance unattended the appliance. The door is heavy! during grilling. Accessible parts become hot. www.zanussi.com...
  • Page 6: Product Description

    Risk of injury or suffocation. • Use original spare parts only. • Contact your municipal authority for information on how to discard the appliance correctly. Product description General overview Control panel and hob Air vents for the cooling fan Grill Lamp Shelf positions www.zanussi.com...
  • Page 7: Before First Use

    Make sure that the airflow is sufficient. Put the accessories back to their initial position. Hob - Daily use Ignition of the hob burners WARNING! Refer to Safety chapters. Always light the burner before you put on the cookware. www.zanussi.com...
  • Page 8 It is normal. 3. Light the burner. If the burner does not ignite, adjust the crown and cap again. Turning the burner off To put the flame out, turn the knob to the off position www.zanussi.com...
  • Page 9: Hob - Hints And Tips

    • Wash stainless steel parts with water, and then dry them with a soft cloth. 2. The enamel coating occasionally can have rough edges, so be careful when you wash the pan supports by hand and dry them. If www.zanussi.com...
  • Page 10: Oven - Daily Use

    15 seconds to let the 1. Open the oven door. thermocouple warm up. 2. Push the knob for the top oven and turn it counterclockwise to to ignite the top oven burner. www.zanussi.com...
  • Page 11 Do not push the pan too deep into the cavity, because it may cause a damage to the stoper or the deep pan. You can use the trivet to roast larger pieces of meat or poultry on one shelf position. www.zanussi.com...
  • Page 12: Oven - Hints And Tips

    When the trays and savoury flants or quiche. become cold again, the distortions are gone. Main oven The main oven is particularly suitable for cooking larger quantities of food. www.zanussi.com...
  • Page 13 Small / Queen Cake 18 - 25 Sponge 18 - 20 Victoria Sandwich 18 - 25 Gingerbread 75 - 90 Flapjack 25 - 30 Shortbread 45 - 65 Fruit Pies, Crumbles 40 - 50 Milk Puddings 90 - 180 www.zanussi.com...
  • Page 14 25 - 30 2 - 3 Bread rolls / buns 15 - 20 3 - 4 Small / Queen Cake 18 - 25 1 + 4 Sponge 20 - 30 1 + 4 Victoria Sandwich 18 - 25 1 + 4 www.zanussi.com...
  • Page 15 (if present) or on the wire shelf • Use heat-resistant ovenware to roast (refer above the deep pan. to the instructions of the manufacturer). • Roast lean meats in the roasting tin with the lid. This keeps the meat more succulent. www.zanussi.com...
  • Page 16 • Grill only flat pieces of meat or fish. When the grill is active, closing the door automatically cut-off the flames. Do not use the door as a cut-off device. Grilling Food Total preparation time Shelf position (min) Bacon Rashers 5 - 6 2 - 3 www.zanussi.com...
  • Page 17: Oven - Care And Cleaning

    2. Hold the door trim on the top edge of the edged objects or a dishwasher. It can cause door at the two sides and push inwards to damage to the nonstick coating. release the clip seal. www.zanussi.com...
  • Page 18 The number of glasses can also be 3. Replace the oven lamp with a suitable 300 different. °C heat-resistant oven lamp. Use the same oven lamp type. 1. Push the door trim at one side to remove it. 4. Install the glass cover. www.zanussi.com...
  • Page 19: Troubleshooting

    You left the dish in the oven for Do not leave the dishes in the on the food and in the cavity of too long. oven for longer than 15 - 20 mi- the oven. nutes after the cooking process ends. www.zanussi.com...
  • Page 20: Installation

    Width 550 mm Depth 600 mm Location of the appliance You can install your freestanding appliance with cabinets on one or two sides and in the corner. For the minimal distances of fitting check the table. Minimum distances Dimension www.zanussi.com...
  • Page 21 6483 Rapid 10236 Grill 9212 Top Oven 5804 Main Oven 5804 Gas Connection Use a flexible pipe in compliance with the regulation in force. Make sure they do not come in touch with mobile parts and are not squeezed. www.zanussi.com...
  • Page 22 Check each of the burners. 3. Turn the knob to the off position. WARNING! Checking the Lid Safety Device The gas bayonet connector must be in the marked area. 1. Lift the lid. 2. Light one of the hob burners. www.zanussi.com...
  • Page 23: Energy Efficiency

    Safety chapters. Energy efficiency Product information for hob according to EU 66/2014 Model identification ZCG55WGW Type of hob Hob inside Freestanding Cooker Number of gas burners Energy efficiency per gas burner Left Front - Rapid 52.9 %...
  • Page 24 Return the product to your the packaging in applicable containers to local recycling facility or contact your municipal recycle it. Help protect the environment and office. human health and to recycle waste of electrical and electronic appliances. Do not dispose www.zanussi.com...
  • Page 25 www.zanussi.com...
  • Page 26 www.zanussi.com...
  • Page 27 www.zanussi.com...
  • Page 28 www.zanussi.com/shop...

Table of Contents