Moffat turbofan 30D Series Installation And Operation Manual
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I n s t a l l a t i o n a n d O p e r a t i o n M a n u a l
G 3 2 D 5
 
M o i s t u r e M o d e
 
M u l t i - S t a g e C o o k i n g
 
O p t i o n a l C o r e T e m p P r o b e
30DSERIES
237461-1

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Summary of Contents for Moffat turbofan 30D Series

  • Page 1 30DSERIES G 3 2 D 5   M o i s t u r e M o d e   M u l t i - S t a g e C o o k i n g ...
  • Page 2 The reproduction or copying of any part of this manual by any means whatsoever is strictly forbidden unless authorized previously in writing by the manufacturer. In line with policy to continually develop and improve its products, Moffat Ltd. reserves the right to change the specifications and design without prior notice.
  • Page 3: Table Of Contents

    Contents List G32D5 Turbofan Convection Oven. Introduction......................2 Safety Information Specifications......................3 Oven Gas Supply Requirements and Specifications Installation ......................5 Installation Requirements Installation Unpacking Location Clearances Stand Mounted Ovens Electrical Connection Gas Connection Water Connection Recommended Water Specifications Positioning and Levelling of Oven Initial Start-Up Commissioning Operation ........................
  • Page 4: Introduction

    Introduction Before using your new oven, please read this instruction manual This manual must be kept by the owner for future reference. carefully, pay particular attention to any information labelled Date of Purchase, Date of Installation A record of the ‘WARNING’, ‘CAUTION’, ‘IMPORTANT’...
  • Page 5: Specifications

    Specifications G32D5 Restraint Device Anchor Point Oven Gas Supply Requirements and Specifications Natural Gas LP Gas (Propane) 33,000 BTU/hr. 33,000 BTU/hr. Input Rating (35 MJ/hr). (35 MJ/hr). 7” w.c. 11” w.c. Supply Pressure (1.75 kPa). (2.75 kPa). 4.2” w.c. 11” w.c. Operating Pressure (1.05 kPa).
  • Page 6: Installation Requirements

    Installation Installation Requirements Important:  Installation shall comply with local gas, electrical and health and safety requirements.  It is most important that this oven is installed correctly and that oven operation is correct before use.  If you have any questions regarding the proper installation and / or operation of this oven, please contact your local Turbofan distributor.
  • Page 7: Installation

    Installation Clearances Gas Connection Important: Important: The vent located on the top of the oven must NOT be For appliances installed on castors (double stacked, on obstructed. base stand or on proofer), the installation shall be made with a connector that complies with:- Oven Vent - ANSI Z21.69 •...
  • Page 8: Water Connection

    Installation Water Connection NOTE: If the Moisture Mode cooking option is not required, the oven does not need to be connected to a water supply. 1. Tighten the 2 screws securing the water connection to the rear of the oven. (These have purposely been left loose to prevent damage to the water connection during transit).
  • Page 9: Operation

    Operation Operation Guide Warning Warning Take care when opening oven door Some parts of this oven will become VERY during baking. Let hot air and steam escape HOT during use and could cause burns if before removing or replacing food as the touched.
  • Page 10 Operation Manual Mode In Manual mode the ovens settings are. Changing Moisture Mode Level - Temperature - 50-250C / 150-550F. Press and hold the ‘Steam’ Key until the ‘H-X’ level is - Timer setting - 0-180min or Infinite. displayed and flashing in the upper display. - Fan Speed setting - Hi / Lo.
  • Page 11: Cooking In Manual Mode

    Operation Cooking in Manual Mode On oven start-up the controller defaults to the following settings:- Refer ‘Controller - Operator Settings’ section to change this start-up temperature. Oven Temperature is set to 150°C (302°F). Oven Timer is not set, display shows ‘ - - -’. Moisture Setting is setting to Manual Injection.
  • Page 12: Cooking In Manual Mode Using Core Temp Probe

    Operation Cooking in Manual Mode using Core Temp Probe (Requires Optional Core Temp Probe Kit 236060). On oven start-up the controller defaults to the following settings:- Refer ‘Controller - Operator Settings’ section to change this start-up temperature. Oven Temperature is set to 150°C (302°F). Oven Timer is not set, display shows ‘...
  • Page 13: Cooking In Program Mode

    Operation Cooking in Program Mode The oven can be pre-programmed with up to 20 Programs; each program can contain a maximum of 3 stages. When you receive your oven, the controller is not pre-programmed. SELECTING A PROGRAM. Press ‘Program’ key. Upper Display will show program number selected.
  • Page 14 Operation ADDITIONAL ADJUSTMENTS (These can be adjusted whilst Program Mode is Running). NOTE: Adjustments made during cooking will not be saved to the program. VIEWING STAGE NUMBER AND STAGE TIME REMAINING. To view the Program and Stage numbers on the Upper Display, e.g. 3.1 = Program 3, Stage 1, and the Total Time Remaining in Stage remaining on the Lower Display: - Press ‘P’...
  • Page 15 Operation D. CHANGING THE MOISTURE SETTING. Press and hold ‘Steam’ key for 3 seconds. Rotate ‘Temp’ knob to select desired moisture level (H-0 to H-5). Press ‘Steam’ key to confirm settings. NOTE: Refer to ‘Moisture Mode Settings’ at start of this section for additional explanation of moisture level adjustments. VIEWING ACTUAL OVEN TEMPERATURE / ACTUAL CORE PROBE TEMPERATURE.
  • Page 16: Programming

    Programming Programming The oven can be pre-programmed with up to 20 Programs; each program can contain a maximum of 3 stages. When you receive your oven, the controller is not pre-programmed. To set programs, carry out the following for each program required: SELECT PROGRAMS MODE.
  • Page 17 Programming CONFIRM STAGE TO EDIT. Press ‘Program’ key to begin editing a program and stage displayed on the Upper Display. SET OVEN TEMPERATURE. *Upper Display flashing* Rotate ‘Temp’ knob to select temperature required. + to increase the temperature (Max. 260°C / 500°F). - to decrease the temperature (Min.
  • Page 18 Programming SET MOISTURE OPTION (H-0 - H-5). *Upper Display flashing* Rotate ‘Temp’ knob to select Moisture setting required. ‘+’ to increase moisture setting. ‘-’ to decrease moisture setting. (Refer to Operation section, ‘Moisture Mode Settings’, for additional explanation of moisture level adjustment). Press ‘P’...
  • Page 19: Controller - Operator Settings

    Controller - Operator Settings Changing Operator Settings With the Oven in ‘Stand-By’ Mode (i.e. Power to oven but both displays are blank). ENTERING THE OPERATOR SETTING MODE. Press and hold 'Steam' and ‘Timer-Start/Stop’ keys together for 3 seconds. Upper Display will show Lower Display will flash SETTING PASSWORD (OPERATOR PASSWORD - 123).
  • Page 20: Cleaning And Maintenance

    Cleaning and Maintenance Cleaning Guidelines Rack Securing Screw Caution Always turn electrical power mains supply before commencing cleaning. Unscrew Anti-Clockwise This oven is not water proof. Do not use water jet spray to clean interior or exterior of the appliance. NOTE: b.
  • Page 21 Cleaning and Maintenance Side Racks Re-Fitting Oven Lamp a. Remove the LH side rack as shown previously. Right Rack a. Align the bottom of the rack with the 2 brackets in the bottom RH side of the oven. RH Lower Mounting Brackets b.
  • Page 22: Periodic Maintenance

    Cleaning and Maintenance Door Seal Door Glass Cleaning a. To remove the door seal, pull the 1 piece seal  Ensure that the oven door is cool before cleaning the oven forward until it pulls out of the location groove around the door glass.
  • Page 23: Fault Finding

    Fault Finding This section provides a reference to the more common problems You may encounter a problem not covered in this section, please that may occur during the operation of your oven. This fault contact your service provider who will require the following finding guide is intended to help you correct and accurately information:- diagnose problems with your oven.
  • Page 24: Electrical Schematic

    Electrical Schematics Electrical Schematic G32D5 Turbofan Oven...
  • Page 25: Gas Conversion And Specifications

    Gas Conversion and Specifications Conversion Procedure 4. Unscrew and remove the main burner injector and replace with appropriate item. Caution Main Burner Injector Ensure that the appliance is isolated from electrical supply before commencing servicing. NOTE:  These conversions should only be carried out by qualified persons.
  • Page 26: Replacement Parts List

    Replacement Parts List Important: Only genuine authorized replacement parts should be used for the servicing and repair of this oven. The instructions supplied with the parts should be followed when replacing components. For further information and servicing instructions, contact your nearest authorized service provider or Turbofan Dealer. When ordering replacement parts, please quote the part number and the description as listed below.
  • Page 27: Appendix 1 - Oven Door Reversal

    Appendix 1 - Oven Door Reversal Reversing the Oven Door 11. Remove inner glass latching studs and fit to opposite side of  door using Loctite 243 or Refit all screw fasteners using a low-mid strength thread similar to secure. locking adhesive unless otherwise stated.
  • Page 28 Appendix 1 - Oven Door Reversal 18. Remove Blanking Screw and Door Catch from front of oven Adjust Door for Correct Alignment. and swap around (refer ‘Adjusting Door Catch’). Check alignment and operation of the door. Ensure that the door is correctly aligned horizontally and vertically.

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Turbofan g32d5

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