Table of Contents
Advertisement
Approximate storage
time of fresh foods
Freezing and storage of frozen food
Freezer interior
accessories
Freezing procedure
18
Food
eggs, marinades, smoked meat,
cheese
carrots, etc...
butter
cake, fruit, TV-dinner dishes, raw
chunks of meat
fi sh, raw minced meat, seafood
• The freezer interior door lining is also fi tted with various
shelves and holders used for storing frequently used frozen
food - quick access (ice-cream, open packages of vegetables,
etc.)
• Activate intensive freezing 24 hours prior freezing fresh food.
Freezing procedure:
- control units I and II: press the E key or rotate the A button
to the SF position;
- 24 hours before freezing fresh food, rotate the A knob to
position between 4 and 6. Tip the switch to
case of appliances of the A+++ energy class..
Do not let the already frozen packages touch the fresh ones.
• After 24 hours you can transfer food into the bottom section
of the freezer and repeat freezing procedure if necessary.
• For freezing smaller quantities of fresh food (1-2 kg), the
engagement of the fast freeze function is not required.
Period
up to 10 days
up to 10 days
up to 8 days
up to 7 days
up to 2 days
up to 1 day
, except in
Advertisement
Table of Contents
