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Recommended distribution of food
Recommended
distribution of food
Refrigerator compartments:
- top section: canned food, bread, wine, cake, ...
- middle section: dairy products, cheese, readymade food,
desserts, juices, beer, TV-dinners, ...
- bottom section: meat, meat products, delicatessen, ...
- crisp pan: resh fruit, vegetables, salads, root vegetables,
potatoes, onions, garlic, tomatoes, tropical fruit, sauerkraut,
turnips, ...
Refrigerator door lining compartments:
- top/middle section: eggs, butter, cheese, ...
- bottom section: beverages, cans, bottles, ...
Freezer door lining compartments:
- upper shelf position: freezing
- lower shelf position: storage
- door lining: packed vegetables, ice-creams,
ice,...
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