Table of Contents
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Important Safety Instructions ...........................3-5
Features at a Glance .......................................... 6
Before Setting Oven Controls ...........................7-9
Before Setting Surface Controls ......................... 10
Setting Surface Controls ............................. 11-14
Oven Control Functions (540TC) ........................ 15
TA B L E O F C O N T E N T S
Setting Oven Controls .................................. 16-26
Self-Cleaning ............................................... 27-28
Care & Cleaning (EC/SD) ............................. 29-32
Before You Call ........................................... 23-34
Major Appliance Warranty ................................. 35
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Table of Contents
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Summary of Contents for Frigidaire LGEF3045KFP
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Page 1: Table Of Contents
TA B L E O F C O N T E N T S Important Safety Instructions ......3-5 Setting Oven Controls ........16-26 Features at a Glance .......... 6 Self-Cleaning ..........27-28 Before Setting Oven Controls ......7-9 Care & Cleaning (EC/SD) ......29-32 Before Setting Surface Controls ...... -
Page 2: Product Registration
Add a minute feature ..........17 call away. A list of toll-free customer service numbers are Setting quick preheat ..........18 included in the back of this manual. Or call Frigidaire Cus- Setting bake ............18 tomer Services at 1-800-944-9044. -
Page 3: Important Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. Do not attempt to install or operate your appliance until Ask your dealer to recommend a qualified technician and you have read the safety precautions in this manual. Safe- an authorized repair service. Know how to disconnect the ty items throughout this manual are labeled with a WARN- power to the range at the circuit breaker or fuse box in ING or CAUTION statement based on the risk type. - Page 4 IMPORTANT SAFETY INSTRUCTIONS • Do not use water or flour on grease fires— WARNING smother the fire with a pan lid, or use baking soda, a dry chemical or foam-type extinguisher. • Storage in or on appliance—flammable materials should not be stored in an oven, •...
- Page 5 IMPORTANT SAFETY INSTRUCTIONS SELF-CLEANING OVENS IMPORTANT INSTRUCTIONS FOR USING • Clean in the self-cleaning cycle only the parts YOUR COOKTOP listed in this Use & Care Manual. Before self-cleaning • Know which knob controls each surface heating the oven, remove the broiler pan and any utensils or unit.
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Page 6: Features At A Glance
29. Broil pan insert (some models). 30. Leveling legs and anti-tip bracket (included). Note: The features shown for your appliance may vary according to model type & color. Be sure to visit us online at www.frigidaire.com for a complete line of accessories. -
Page 7: Before Setting Oven Controls
BEFORE SETTING OVEN CONTROLS Oven vent location Types of oven racks flat handle oven rack The oven vent is located under the left side of the control panel (See Fig. 1). When the oven is on, warm air passes through this vent. This venting is necessary for proper air circulation in the oven and good baking results. -
Page 8: Effortless™ Oven Rack System And Assembly
BEFORE SETTING OVEN CONTROLS Effortless™ Oven Rack system Some models are equipped with a special oven rack system that automatically partially extends the oven rack Only the Effortless™ Oven Rack system should be from the interior oven glides to assist in easier access to used in oven rack position 2. - Page 9 BEFORE SETTING OVEN CONTROLS Air circulation in the oven Element ON & hot surface indicator lights For best baking results allow 2-4” (5-10 cm) around the Your appliance is equipped with two different types of cookware for proper air circulation and be sure pans and radiant surface control indicator lights that will glow on the backguard —...
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Page 10: Before Setting Surface Controls
BEFORE SETTING SURFACE CONTROLS Types of cooktop elements Using proper cookware The ceramic glass cooktop has radiant surface elements The size and type of cookware used will influence the located below the surface of the glass. The patterns on setting needed for best cooking results. Be sure to follow the ceramic glass will outline the size and type of element the recommendations for using proper cookware as available. -
Page 11: Setting Surface Controls
SETTING SURFACE CONTROLS Single radiant surface elements (all models) To operate the single radiant element: 1. Place correctly sized cookware on single radiant surface element. 2. Push in and turn the surface control knob in either direction (Fig. 2) to the desired setting (Refer to the Suggested radiant surface element settings table Fig. -
Page 12: Setting A Dual Radiant Element
SETTING SURFACE CONTROLS Dual radiant surface elements (some models) Symbols on the backguard are used to indicate which coil of the dual radiant element will heat. The symbol indicates the inner coil only. The symbol indicates both inner and outer coils will heat. To operate a dual radiant element: 1. -
Page 13: Setting Keep Warm
SETTING SURFACE CONTROLS Keep warm (some models) Temperature selection - Refer to the keep warm zone The purpose of the keep warm zone is to keep hot recommended food settings table (See Fig. 2). If a cooked foods at serving temperature. Use the keep warm particular food is not listed, start with the medium level, feature to keep cooked foods hot such as;... -
Page 14: Home Canning
SETTING SURFACE CONTROLS Home Canning Be sure to read and observe all the following points when CAUTION home canning with your appliance. Check with the USDA (United States Department of Agriculture) website and be sure to read all the information they have available as Radiant surface elements may appear to have cooled well as follow their recommendations for home canning after they have been turned off. -
Page 15: Oven Control Functions (540Tc)
OVEN CONTROL FUNCTIONS READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various pad functions of the oven as described below. convect convert 0 thr 9 bake time — Use timer on / bake —Use broil —... -
Page 16: Setting Oven Controls
SETTING OVEN CONTROLS Setting the clock Setting 12 or 24 hour display modes When the range is first powered up, “12:00” will flash in The clock display mode allows you to choose between 12 the display (See Fig. 1). or 24 hr mode. The factory pre-set clock display mode is 12 hr. -
Page 17: Setting A Silent Control Panel
SETTING OVEN CONTROLS Setting a silent control panel Silent mode allows the oven control to operate without sounds. The control may be programmed for silent operation and later returned to operating with all the Fig. 3 normal sounds. Setting the minute timer To set silent mode: The timer allows you to track your cooking times without Step... -
Page 18: Setting Quick Preheat
SETTING OVEN CONTROLS Setting quick preheat Setting bake time Use the quick preheat feature when using single rack Use the timed bake feature to automatically turn the oven baking to quickly heat the oven to bake temperatures. off after a desired length of time. Use this feature only for standard baking. -
Page 19: Seting Delayed Timed Bake
SETTING OVEN CONTROLS To program oven for delayed bake time and to shut-off automatically When the set bake time runs out: The delay start feature allows you to set a starting and ending time to the baking process. Prior to setting a delay start, be sure the time of day is set correctly. -
Page 20: Setting Convect (Convection) Bake
SETTING OVEN CONTROLS Convect bake (all models) Benefits of the convect feature — Foods may cook up to 25 to 30% faster, saving time and energy. — Multiple rack baking. — No special pans or bakeware needed. Convect uses a fan to circulate the oven’s heat uniformly and continuously around the oven. -
Page 21: Setting Convect Broil (Some Models)
SETTING OVEN CONTROLS Convect broil (some models*) Setting convect (convection) convert The convect convert feature allows you to convert any Use the convect broil feature to cook thicker cuts of baking recipe using the convect (convection) feature. The meats that require direct exposure to radiant heat and the control uses the normal recipe settings and adjusts to a convection fan for optimum browing results. -
Page 22: Setting Broil
SETTING OVEN CONTROLS Broil Use the broil feature to cook meats that require direct exposure to flame heat for optimum browning results. Insert When broiling always remember to arrange the oven racks while oven is still cool. Position the oven rack as suggested in the broil settings table (See Fig. -
Page 23: Setting Pizza Feature
SETTING OVEN CONTROLS Setting pizza feature Setting chicken nuggets feature (cont’d) For your convenience the pizza feature provides 2 different settings. You may use the pizza feature whether starting NOTES with fresh or frozen pizza. After 20 minutes of cook time the chicken nuggets To set the pizza feature: feature will automatically start the keep warm feature. -
Page 24: Adjusting Oven Temperature
SETTING OVEN CONTROLS Adjusting the oven temperature Operating the oven light Your appliance has been factory calibrated and tested The interior oven light will automatically turn ON when the to ensure an accurate baking temperature. For the first oven door is opened. few uses, follow your recipe times and temperature recommendations carefully. -
Page 25: Setting The Sabbath Mode Feature
SETTING OVEN CONTROLS To Set the Sabbath Feature (for use on the Jewish Sabbath & Holidays) To program the oven for 350°F bake and activate For further assistance, guidelines for proper the Sabbath feature: usage and a complete list of models with Step Press the Sabbath feature, please vist the web at... - Page 26 SETTING OVEN CONTROLS To Set the Sabbath Feature (cont’d) To turn off the oven but keep the Sabbath feature NOTES active: If a delay start time longer than 12 hours (maximum of Press cancel. 24 hours) in advance is desired, set the display mode for the 24 hour setting.
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Page 27: Self-Cleaning
SELF-CLEANING Self-cleaning A self-cleaning oven cleans itself with high temperatures CAUTION (well above normal cooking temperatures) which eliminate soils completely or reduces them to a fine powdered ash During the self-cleaning cycle, the outside of the range you can wipe away with a damp cloth. can become very hot to the touch. - Page 28 SELF-CLEANING Setting a self-clean cycle or a delayed start When the self-clean cycle has completed: self-clean cycle 1. The time of day and “Hot” will appear in the display Examples: To start an immediate self-cleaning window (See Fig.3). cycle and/or how to add a delay start time of 9:00 2.
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Page 29: Care & Cleaning (Ec/Sd)
CARE & CLEANING Cleaning recommendation table Surface type Recommendation • Aluminum (trim pieces) & vinyl Use hot, soapy water and a cloth. Dry with a clean cloth. For general cleaning, use hot, soapy water and a cloth. For more • Painted and plastic control knobs difficult soils and built-up grease, apply a liquid detergent directly •... -
Page 30: Cooktop Maintenance And Cleaning
CARE & CLEANING Cooktop maintenance Cooktop cleaning IMPORTANT CAUTION Consistent and proper cleaning is essential to Before cleaning the cooktop, be sure the controls are maintaining your ceramic glass cooktop. turned to OFF and the cooktop is COOL. Prior to using your cooktop for the first time, apply For light to moderate soil: a ceramic cooktop cleaning cream (available in most Apply a few drops of cooktop cleaning cream directly... -
Page 31: Replacing The Oven Light
CARE & CLEANING Cooktop cleaning (cont’d) Plastic or foods with a high sugar content: IMPORTANT These types of soils need be removed immediately if spilled or melted onto the ceramic cooktop surface. Damage to the ceramic glass cooktop may occur if you Permanent damage (such as pitting of the cooktop use an abrasive type cleaning pad. -
Page 32: Removing & Replacing Oven Door
CARE & CLEANING Removing and replacing the lift-off oven door Oven door hinge locations CAUTION The door is heavy. For safe, temporary storage, lay the door flat with the inside of the door facing down. To remove oven door: 1. Open oven door completely (horizontal with floor - See Fig. -
Page 33: Before You Call
BEFORE YOU CALL Solutions to common problems • Problem Solution Poor baking results. • Many factors affect baking results. Make sure the proper oven rack position is used. Center food in the oven and space pans to allow air to circulate. - Page 34 BEFORE YOU CALL • Solutions to common problems Problem Solution Soil not completely removed after self- • Failure to clean bottom, front top of oven, frame of oven or door area outside oven seal. These areas are not in the self-cleaning area, but get cleaning cycle.
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Page 35: Major Appliance Warranty
MAJOR APPLIANCE WARRANTY Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions. - Page 36 This page is left blank intentionally...