Table of Contents
Advertisement
Quick Links
All about the
Use
of your
Product Record and Registration . . . . . . . . . . . . . . 2
Important Safety Instructions . . . . . . . . . . . . . . . . . 3
Before Setting Surface Controls . . . . . . . . . . . . . . . 8
Setting Surface Burners . . . . . . . . . . . . . . . . . . . . . 9
Before Setting Oven Controls . . . . . . . . . . . . . . . . 12
Oven Controls . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
www.frigidaire.com USA 1-800-944-9044
&
Gas Range
TABLE OF CONTENTS
www.frigidaire.ca Canada 1-800-265-8352
Care
Care and Cleaning . . . . . . . . . . . . . . . . . . . . . . . . 29
Before You Call . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36
Advertisement
Table of Contents
Related Manuals for Frigidaire FFGH3054UB
Summary of Contents for Frigidaire FFGH3054UB
-
Page 1: Table Of Contents
Before Setting Oven Controls ....12 Oven Controls ......14 www.frigidaire.com USA 1-800-944-9044 www.frigidaire.ca Canada 1-800-265-8352... -
Page 2: Product Record And Registration
Registering your product with Frigidaire enhances our important product information. ability to serve you. Register online at www.frigidaire.com or by dropping your Product Registration Card in the mail. Record model & serial numbers here... -
Page 3: Important Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS CAUTIONS AND WARNINGS Read all instructions before using this appliance. WARNING This manual contains important safety symbols and instructions. Please pay attention to these symbols If the information in this manual is not followed and follow all instructions given. exactly, a fire or explosion may result causing Do not attempt to install or operate your appliance property damage, personal injury or death. - Page 4 IMPORTANT SAFETY INSTRUCTIONS IMPORTANT WARNING Read and follow the below instructions and precau- Tip Over Hazard tions for unpacking, installing, and servicing your • A child or adult can tip the appliance: range and be killed. • Remove all tape and packaging before using the •...
- Page 5 IMPORTANT SAFETY INSTRUCTIONS CAUTION WARNING • When heating fat or grease, watch it closely. • Do Not Leave Children Alone - Children should Grease may catch fire if it becomes too hot. not be left alone or unattended in the area where •...
- Page 6 IMPORTANT SAFETY INSTRUCTIONS IMPORTANT INSTRUCTIONS FOR USING YOUR IMPORTANT INSTRUCTIONS FOR USING YOUR OVEN COOKTOP • Never use your appliance for warming or heating WARNING the room. Use Proper Flame Size — Adjust flame size so it • Use care when opening oven door, lower oven does not extend beyond the edge of the utensil.
- Page 7 IMPORTANT SAFETY INSTRUCTIONS IMPORTANT INSTRUCTIONS FOR CLEANING This appliance is equipped with a 3-prong grounding YOUR OVEN plug for your protection against shock hazard and should be plugged directly into a properly grounded receptacle. Do not cut or remove the grounding prong CAUTION from this plug.
-
Page 8: Before Setting Surface Controls
BEFORE SETTING SURFACE CONTROLS Control locations of the gas surface burners Your range is equipped with gas surface burners with different BTU ratings. The ability to heat food quicker and in larger volumes increases as the burner size increases. The small simmer burner is best used for simmering delicate sauces, etc. -
Page 9: Setting Surface Burners
SETTING SURFACE BURNERS Operating the gas surface controls 1. Place cooking utensil on surface burner. IMPORTANT 2. Push the surface control knob in and turn counterclock- • Do not cook with the surface control knob left in the wise out of the OFF position. LITE position. - Page 10 SETTING SURFACE BURNERS Setting proper surface burner flame size Gas Cooktop Burners For most cooking: Start on the highest control setting and The front control gas cooktop comes with a variety of then turn to a lower one to complete the process. Use the burners to accommodate different sizes of cookware.
- Page 11 SETTING SURFACE BURNERS Setting the Simmer Oval Burner Home Canning The simmer oval burner is specifically designed for use with Be sure to read and observe all the following points when a griddle, and can be used for simmering sauces or foods in home canning with your appliance.
-
Page 12: Before Setting Oven Controls
BEFORE SETTING OVEN CONTROLS Oven vent location Type of oven racks The oven vent is located under the backguard in the rear of flat handle the cooktop. When the oven is on, warm air passes through oven rack this vent. This venting is necessary for proper air circulation in the oven and good baking results. - Page 13 BEFORE SETTING OVEN CONTROLS Using both hands, grasp the upper and lower portions of the glide rack. Lift up the front of the rack slightly and continue IMPORTANT to pull the rack away from the oven (Figure 10). Be sure to grasp both upper and lower rack portions together when Do not line the oven walls, racks, bottom or any other removing or handling the glide rack.
-
Page 14: Oven Controls
OVEN CONTROLS OVEN CONTROLS OVEN MODE SETTINGS Oven Minimum and Maximum Control Settings POWERPLUS™ PREHEAT - Use powerplus preheat for Feature Min. Temp/Time Max. Temp/Time single rack items only and place food in center of oven. BAKE 170°F (77°C) 550°F (288°C) BAKE - Use to select bake function before setting tempera- (KEEP WARM) ture. - Page 15 Only a 12 hour clock is 5. The timer display will show the H:M icon if the timer is available on the Frigidaire Professional model. set for more than 1 minute. If the value is under 1 minute, the timer will display the time in seconds and the H:M icon will not appear.
- Page 16 OVEN CONTROLS Setting Continuous Bake or 6 Hour Energy Saving Setting Control for Silent Operation The oven is preset to cook up to 6 hours and to shut off The oven is set to operate with certain chimes and tones automatically.
- Page 17 OVEN CONTROLS Setting PowerPlus™ Preheat The PowerPlus™ Preheat feature uses the convection fan to quickly bring the oven up to the set temperature. Use powerplus preheat for single rack items only and place food in center of oven. Important: When baking delicate items like cakes and cookies use the regular bake or convection bake mode.
- Page 18 OVEN CONTROLS Convection Cooking Setting Convection Bake This mode of cooking enables you to obtain the best results This mode of cooking enables you to obtain the best results when baking with multiple pans and racks. The oven can be when baking with multiple pans and racks.
- Page 19 OVEN CONTROLS Setting Convection Convert Setting Convection Roast This feature must be set before selecting the oven mode Convection roast is best for cooking tender cuts of beef, and oven temperature by using the user preference setting lamb, pork, and poultry. Use this mode when cooking speed in the oven display.
- Page 20 OVEN CONTROLS Convection roasting temperature and time recommendations Table 1: Meat Weight Oven Temp Internal Temp Minutes per lb. Beef Standing rib roast* 4 to 6 lb. 350°F (177ºC) *160ºF (71ºC) 25-30 Rib eye roast* 4 to 6 lb. 350°F (177ºC) *160ºF (71ºC) 25-30 Tenderloin roast...
- Page 21 If a broiler pan and insert are not supplied with this appliance, they may be purchased from frigidaire.com. Figure 22: Rack positions (L); and broil pan and insert (R) Table 2:...
- Page 22 OVEN CONTROLS Meat Probe Proper placement of probe in food. • Insert the probe so that the probe tip rests inside the Use the probe feature for best results when cooking foods center of the thickest part of meat or food (Figure 23).
- Page 23 OVEN CONTROLS Meat Probe (cont’d) Trailing Keep Warm with Meat Probe is inserted, an acceptance tone will When the probe When the meat probe reaches the target temperature, the sound, the probe icon appears in the display (See oven will automatically switch to keep warm (170°F) and Close the oven door Figure 24).
- Page 24 OVEN CONTROLS Setting the Sabbath Feature This appliance provides special settings for use when observing the Jewish Sabbath/Holidays. Sabbath mode disables all audible tones or visual display changes on the oven control. For further assistance, guidelines for Figure 25: Oven display showing Sabbath mode proper usage, and a complete list of models with the Note: During the Sabbath mode all normal sounds of the Sabbath feature, please visit the web at www.star-k.org.
- Page 25 OVEN CONTROLS Adjusting the Oven Temperature 3. Using the key in the bottom of the display, press until the desired temperature change (offset) is The temperature in the oven is pre-set at the factory. When ± 5° reached. The display will change with each key first using the oven, be sure to follow recipe times and + 35°...
- Page 26 OVEN CONTROLS Self Cleaning A self cleaning oven cleans itself with temperatures well CAUTION above normal cooking temperatures which eliminate soils completely or reduces them to a fine powdered ash you can The health of some birds is extremely sensitive to the wipe away with a damp cloth.
- Page 27 OVEN CONTROLS Setting Clean If you are planning to use the oven directly after a clean cycle, remember to allow time for the oven to cool down and the oven door to unlock. This normally takes about one hour. A 3 hour clean cycle will actually take about 4 hours to complete.
- Page 28 OVEN CONTROLS 3. Once the door is closed the time of day will be visible along with the selected clean time and the door lock CAUTION icon will be visible in the display. To avoid possible burns, use care when opening the oven door after the clean cycle.
-
Page 29: Care And Cleaning
CARE AND CLEANING Cleaning Various Parts of Your Oven Before cleaning any part of the oven, be sure all controls are turned off and the oven is cool. Remove spills and any heavy soiling as soon as possible. Regular cleaning will reduce the number of major cleaning later. - Page 30 CARE AND CLEANING Cleaning the cooktop and surface burners To avoid possible burns turn off all of the surface burners ignition port and allow them to cool. Any additions, changes or conversions required in order for slots this appliance to satisfactorily meet the application needs must be made by an authorized qualified agency.
- Page 31 CARE AND CLEANING Removing and Replacing the Oven Door WARNING CAUTION Do not remove oven door until it is completely cooled. The door is heavy. For safe, temporary storage, lay the door flat with the inside of the door facing down. To remove oven door: Oven door 1.
- Page 32 CARE AND CLEANING Caring for your glide racks Handle oven racks only when they are cool. Extend and return the glide rack several times along the After cooking or after the clean cycle, racks will be very hot and tracks to distribute the lubrication. can cause burns.
-
Page 33: Before You Call
BEFORE YOU CALL Solutions to Common Baking Problems For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc. There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance. - Page 34 BEFORE YOU CALL Solutions to Common Problems Before you call for service, review the following list. It may save you time and expense. Possible solutions are provided with the problem listed: Problem Solution Poor baking results Many factors effect baking results. Use proper oven rack position. Center food in the oven and space pans to allow air to circulate.
- Page 35 BEFORE YOU CALL Oven control panel sounds an Oven control has detected a fault or error condition. Turn either oven mode or tempera- audible alarm and displays an ture selector to the OFF position to clear the error code. Try Bake or Broil function. If Error code.
-
Page 36: Warranty
WARRANTY Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions.