Table Of Contents - Saeco Minuto HD8780 Quick Instruction Manual

EN - CONTENT
SAFETY INSTRUCTIONS ........................................................................................................................................................................................6
FIRST INSTALLATION..........................................................................................................................................................................................10
MANUAL RINSE CYCLE........................................................................................................................................................................................11
FIRST ESPRESSO / COFFEE ..................................................................................................................................................................................12
MY FAVORITE ESPRESSO ....................................................................................................................................................................................12
ADJUSTING THE CERAMIC COFFEE GRINDER .......................................................................................................................................................13
FROTHING MILK ................................................................................................................................................................................................14
HOT WATER........................................................................................................................................................................................................15
DESCALING ........................................................................................................................................................................................................16
ACCIDENTAL INTERRUPTION OF THE DESCALING CYCLE ......................................................................................................................................19
BREW GROUP CLEANING ....................................................................................................................................................................................20
AUTOMATIC MILK FROTHER CLEANING ...............................................................................................................................................................21
WARNING SIGNALS (YELLOW COLOUR) ...............................................................................................................................................................24
WARNING SIGNALS (RED COLOUR) .....................................................................................................................................................................25
MAINTENANCE PRODUCTS .................................................................................................................................................................................26
PL - SPIS TREŚCI
ZASADY BEZPIECZEŃSTWA ...................................................................................................................................................................................8
PIERWSZA INSTALACJA ......................................................................................................................................................................................10
RĘCZNY CYKL PŁUKANIA ....................................................................................................................................................................................11
PIERWSZA KAWA ESPRESSO / KAWA ..................................................................................................................................................................12
MOJA IDEALNA KAWA ESPRESSO ........................................................................................................................................................................12
REGULACJA MŁYNKA CERAMICZNEGO ................................................................................................................................................................13
SPIENIANIE MLEKA ............................................................................................................................................................................................14
GORĄCA WODA ..................................................................................................................................................................................................15
ODWAPNIANIE ..................................................................................................................................................................................................16
PRZYPADKOWE PRZERWANIE CYKLU ODWAPNIANIA .........................................................................................................................................19
CZYSZCZENIE BLOKU KAWY ................................................................................................................................................................................20
CZYSZCZENIE AUTOMATYCZNEJ PRZYSTAWKI DO SPIENIANIA MLEKA .................................................................................................................21
SYGNAŁY INFORMACYJNE (ŻÓŁTY) ......................................................................................................................................................................24
SYGNAŁY ALARMOWE (CZERWONY) ....................................................................................................................................................................25
PRODUKTY KONSERWACYJNE ............................................................................................................................................................................26
HU - TARTALOMJEGYZÉK
BIZTONSÁGI ELŐÍRÁSOK ....................................................................................................................................................................................28
ELSŐ TELEPÍTÉS .................................................................................................................................................................................................32
MANUÁLIS ÖBLÍTÉSI CIKLUS ..............................................................................................................................................................................33
ELSŐ ESZPRESSZÓ / KÁVÉ ...................................................................................................................................................................................34
AZ IDEÁLIS ESZPRESSZÓM .................................................................................................................................................................................34
A KERÁMIA KÁVÉDARÁLÓ BEÁLLÍTÁSA ...............................................................................................................................................................35
A TEJ HABOSÍTÁSA .............................................................................................................................................................................................36
MELEG VÍZ .........................................................................................................................................................................................................37
VÍZKŐMENTESÍTÉS .............................................................................................................................................................................................38
A VÍZKŐMENTESÍTÉSI CIKLUS VÉLETLEN FÉLBESZAKADÁSA ................................................................................................................................41
A KÖZPONTI EGYSÉG TISZTÍTÁSA ........................................................................................................................................................................42
AZ AUTOMATA TEJHABOSÍTÓ TISZTÍTÁSA............................................................................................................................................................43
FIGYELMEZTETŐ JELZÉSEK (SÁRGA) ....................................................................................................................................................................46
VÉSZJELZÉSEK (PIROS).......................................................................................................................................................................................47
A KARBANTARTÁSHOZ SZÜKSÉGES TERMÉKEK ...................................................................................................................................................48