Vt-1453.qxd
5/28/04
3:52 PM
Page 10
ENGLISH
FUNCTION SELECTION GUIDE
INGREDIENT
CHOP GRIND BLEND Notes / Tips
BASICS:
•
Baking chocolate
•
Butter
•
Cheese (hard)
•
Cheese (soft)
Mousse
Milk-shades
Fruit cocktail
Soups
Sauces
Dressings
Juice drinks
MEAT / FISH:
•
General meats / fish
•
Bacon
•
Sauce (avocado, smoked
salmon, anchovies, etc)
VEGETABLES / HERBS:
•
Celery
•
Cooked vegetables
•
Garlic
•
Ginger root
•
Herbs (fresh)
•
Horseradish
•
Mushrooms
•
Olives
•
Onions
•
Peppers (fresh)
•
Stuffed tomatoes
DRY FOODS:
•
Cinnamon sticks
•
Coffee beans
•
Nuts
•
Peppercorns
•
Dry seeds
Specifications: 220V,
~
50Hz, 260W
SERVICE LIFE OF THE 2 IN1 MINI CHOPPER/BLENDER NOT LESS THAN 3 YEARS
Process no more than 60 gr. (1 ounce) at a time.
Break into 4 pieces about 1.2 cm (1/2 half inch)
each. Chill in freezer for 3 minutes before chopping
Grind only small quantity. Cut into small pieces
Well chilled
•
•
•
•
•
•
•
Cold or precooked, cut in small pieces to help
chopping. Chop in intervals and check frequently
Fry or grill first
Cook first until soft, and process until pureeing
Remove seeds first
Grind about 1/2 cup at a time, 30 to 50 seconds
depending on taste (e.g. espresso powder requires
longer than filter coffee)
Must be chilled
Cummins, almonds, pine seeds, etc.
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СОСТАВНЫЕ ЧАСТИ
1.
Мерный стаканчик
2.
Крышка блендера
3.
Контейнер блендера
4.
Крышка чоппера
5.
Лезвия чоппера
6.
Чаша чоппера
7.
2-позиционный переключатель скорости (Lo/Hi)
8.
Кнопка фиксции контейнера блендера/чаши чоппера
9.
Корпус электродвигателя
РУССКИЙ
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