Maintenance - Champion CHRK110 User Manual

Maintenance

1. Remove inner pot and lid and wash them in hot soapy water, taking care to rinse completely,
and then dry with a soft cloth.
2. Clean the outside of cooker with a clean damp cloth. Never clean any part of the cooker with
abrasive cleaner. Use a damp cloth or sponge with water and mild dish detergent. Do not sub-
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merge any part of cooker in water. Wash only inner pot and lid.
3. To clean the heating plate and thermo-control plate, use steel wool to polish or remove any
residue. Then wipe with a damp cloth. Allow to dry completely before re-using. You must keep
the heating plate and thermo-control plate free from any foreign objects; otherwise the cooker
will not operate properly.
4. Improper cleaning of cooker may cause unpleasant odors.
5. Any residue of vinegar or salt may cause pan to corrode.
Warranty
Champion Nordic guarantees that this product is free from manufacturing defects in
terms of materials and workmanship during a period of 2 years in Sweden, Norway,
Denmark and Finland. This warranty period begins on the day the product is purchas-
ed or delivered. Champion Nordic has no obligation to repair or replace products that
are not accompanied by a valid proof of purchase. This warranty applies only to pro-
ducts purchased and used for home use and does not cover damage resulting from
abuse, failure to comply with the instructions from Champion Nordic, cases in which
the product has been modified or subjected to unauthorized repair, improper packa-
ging on the part of the owner, normal wear and tear, or improper handling on the part
of a transport company.
Correct Disposal of this product
This marking indicates that this product should not be disposed with other
household wastes throughout the EU. To prevent possible harm to the
environment or human health from uncontrolled waste disposal, recycle it
responsibly to promote the sustainable reuse of material resources.
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Champion ®
Makadamgatan 14 I 254 64 Helsingborg I Sweden
info@champion.se