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Operating the electronic clock
Setting the time
After the appliance has been connected to the mains for the
first time or after a power cut, three zeros flash in the display.
Press the
0
button.
1.
Set the current time with the "+" and "-" buttons.
2.
After 7 seconds, the time setting is adopted.
Note. To change the set time, press the "+" and "-" buttons and
set the current time with the "+" and "-" buttons.
Setting the timer
The timer has no influence on the functions of the oven. The
duration of the timer can be set to between 1 minute and
23 hours and 59 minutes.
Press the "
" button.
0
1.
The
V
symbol flashes in the display panel and three zeros
are displayed.
Set the required cooking time with the "+" and "-" buttons.
2.
A signal sounds once the time has elapsed.
Care and cleaning
With good care and cleaning, your oven will remain clean and
fully-functioning for a long time to come. Here we will explain
how to maintain and clean your oven correctly.
Notes
Slight differences in the colours on the front of the oven are
■
caused by the use of different materials, such as glass,
plastic and metal.
Shadows on the door panel which look like streaks, are
■
caused by reflections made by the oven light.
Enamel is baked on at very high temperatures. This can
■
cause some slight colour variations. This is normal and does
not affect their function. The edges of thin trays cannot be
completely enamelled. As a result, these edges can be
rough. This will not impair the anti-corrosion protection.
:
Risk of electric shock!
Do not use any high-pressure cleaners or steam cleaners,
which can result in an electric shock.
:
Risk of burns!
The appliance becomes very hot. Never touch the interior
surfaces of the cooking compartment or the heating elements.
Always allow the appliance to cool down. Keep children at a
safe distance.
Cleaning agents
To ensure that the different surfaces are not damaged by using
the wrong cleaning agent, pay attention to the information in the
table. Do not use
sharp or abrasive cleaning agents,
■
cleaning agents with a high alcohol content,
■
hard scouring pads or cleaning sponges,
■
high-pressure cleaners or steam cleaners.
■
Notes
To change the set cooking time, select the timer with the
■
button and set the cooking time using the "+" and "-" buttons.
To cancel the settings, select the timer with the
■
press the "+" and "-" buttons simultaneously.
Switching off the acoustic signal
Press the "-" button to switch off the acoustic signal.
After seven minutes, the signal switches off automatically.
Changing the audible signal
Three different audible signals are available.
Press the "+" and "-" buttons simultaneously.
1.
Press the
button.
0
2.
The current audible signal is shown in the display panel, e.g.
"Tone 1".
Press the "-" button to select a different audible signal.
3.
Wash new sponge cloths thoroughly before use.
Area
Cleaning agents
Oven front
Hot soapy water:
Clean with a dish cloth and dry with a
soft cloth. Do not use glass cleaners or
glass scrapers.
Stainless steel
Hot soapy water:
Clean with a dish cloth and dry with a
soft cloth. Remove flecks of limescale,
grease, starch and albumin (e.g. egg
white) immediately. Corrosion can form
under such residues.
Special stainless steel cleaning prod-
ucts suitable for hot surfaces are availa-
ble from our after-sales service or from
specialist retailers. Apply a very thin layer
of the cleaning product with a soft cloth.
Aluminium
Clean with a mild window cleaning agent.
Using a window cloth or a non-fluffing
microfibre cloth, wipe over the surfaces
lightly in a horizontal direction.
Enamel surfaces
Apply commercially available washing-up
(smooth surfaces)
liquid or a vinegar solution with a soft,
damp cloth or chamois; dry with a soft
cloth. Soak baked-on food residues with
a damp cloth and detergent. If the cook-
ing compartment is heavily soiled, use a
gel oven cleaner. This can be applied to
the affected area. Leave the cooking
compartment open after cleaning to
allow it to dry.
Self-cleaning sur-
Note the instructions in the section:
faces (rough sur-
Catalytic cooking compartment panel
faces)
Gas burner
Never clean the gas burners in the cook-
ing compartment yourself.
Door panels
Glass cleaner:
Clean with a soft cloth. Do not use a
glass scraper.
Glass cover for the
Hot soapy water:
oven light
Clean with a dish cloth.
Seal
Hot soapy water:
Do not remove.
Clean with a dish cloth. Do not scour.
0
0
button and
9
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