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Summary of Contents for TEFAL FF123841

  • Page 1 User Guide www.tefal.com...
  • Page 2 Depending on model.
  • Page 3 fig 1 fig 2 fig 3 fig 4 fig 5 fig 6 fig 7 fig 8 fig 9 1 min. 30 sec fig 10 fig 11 fig 12...
  • Page 4 Click X1 Click fig 12a fig 13 fig 14 Click X15 3 sec 1 Click =1min fig 15 fig 16 fig 17 30 sec fig 18 fig 19 fig 20 fig 21 fig 22 fig 22a...
  • Page 5 Environment protection first! Your appliance contains valuable materials which can be recovered or Leave it at a local civic waste collection point. HELPLINE: If you have any product problems or queries, please contact our Customer Relations Team first for expert help and advice: 0845 602 1454 –...
  • Page 6: Safety Instructions

    (alternating current). • Given the diverse standards in effect, if the appliance is used in a country other than that in which it is purchased, have it checked by a Tefal Approved Service Centre. • This appliance is designed for indoor domestic household use only.
  • Page 7 • Never immerse the appliance or the electrical control unit in water ! • Before throwing away your appliance, the timer battery must be removed by a Tefal Service Centre (depending on model). • Do not store your deep fryer outside. Store it in a dry and well ventilated area.
  • Page 8 • Some models are equipped with a permanent metallic filter, which does not need to be changed. • No matter what the recipe, whether preparing fresh or frozen food, it must be perfectly dry. Dry the food thoroughly with paper kitchen towel or a clean tea towel before frying.
  • Page 9: Before First Use

    Description 1. Lid 7. Lid open button 2. Viewing window 8. Timer (depending on model) 3. Basket handle 9. On/Off switch with light (depending 4. Basket on model) 5. Fryer bowl 10. Carry handles 6. Min. and Max. filling levels 11.
  • Page 10: Loading The Basket

    • If you use solid fat, chop it into pieces and then melt it in a separate pan before pouring it into the bowl (never melt solid fat in the basket or in the bowl). • Never exceed 150°C to melt the fat that has solidified in the bowl.
  • Page 11: At The End Of Cooking

    Do not place your hand • Set the cooking time (depending on model): for models above the filter system - with timer, press the button to adjust the time minute fig. 13, or over the by minute. The selected time is displayed and the viewing window.
  • Page 12 Weight/ Fresh food Volume quantity 1) 160°C 7-8 min. Chips 800 g 2) 190°C 5-6 min. Chips 800 g 190°C 11-14 min. Chips 500 g 190°C 9-11 min. Fried chicken 180°C 15-20 min. (drumsticks) Breaded fish fillets 160°C 6-8 min. Fried whole breaded 150°C 6-8 min.
  • Page 13: Changing The Oil

    Cleaning Filtering and Storing the oil • You may store the oil in the fryer, or in a separate airtight Leave the fryer with the oil in the bowl to cool container. completely before • If you use solid vegetable fat, we advise you to store it filtering the oil (2 hours).
  • Page 14: Problems And Solutions

    Problems and solutions Problems and possible causes Solutions The deep fryer does not work. The appliance is not plugged in. Plug in the appliance. Unpleasant odours. Replace the frying oil/fat (after 8 uses The oil/fat has deteriorated. max.), or more frequently depending on the type of oil/fat used.
  • Page 15 Problems and possible causes Solutions The frying oil overflows. The Max. marker for filling the bowl has Check the level (Max.) and remove the been exceeded. excess of oil after the fryer is cool. The frying basket has been overfilled Check that the basket is not too full.
  • Page 22 Réf. NC00116071 09/2012 ESPACE GRAPHIQUE...

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