Cuckoo CRP-PK10 Tool Series Operating Instructions Manual page 16

How to use the cooking menu
Glutinous
Used to cook sticky and nutritious white rice.
Brown
Used to cook brown rice without germinating.
Rice
Porridge
This menu is used to cook porridge.
Multi
Used to cook various dishes by setting a time
cook
manually.
Automatic
Used to eliminate smell soaked after cooking.
Sterilization
•Press Pressure Cooking/White Rice Turbo button twice after selecting "White Rice" menu, and the cooker will go for white rice
Turbo
function
•The mode of white rice turbo does not produce cooked rice as good as normal cooking mode. Use white rice turbo mode only
for
Glutinousrice
•For better taste of cooked rice, cook rice in white rice turbo mode after macerating rice for 20 minutes or so before cooking.
※ After cooking in white rice turbo mode or cooking of small serving, discard water. In case of small servings white rice turbocooking,
more water may be required than other menu.
MENU
GLUTIN. RICE
LONG GRAIN
HIGH HEAT
GLUTIN. RICE
TURBO
GLUTIN. RICE
MIXED RICE
HIGH HEAT
MIXED RICE
MIXED BROWN
RICE
HIGH HEAT MIXED
BROWN RICE
BROWN RICE
HIGH HEAT
BROWN RICE
GABA RICE
PORRIDGE
THIN PORRIDGE
Scorched Rice
※ When keeping warm, press Cancel to stop and select the desired function.
※ When you cook after using options like Multi Cook, the odor may stick (refer to the product care method section to wipe the packing
and cover and clean with the auto sterilization function).
※ Brown Rice/Mixed Rice, Brown Rice/Mixed Rice and High Heat options are useful when cooking white rice and brown rice in 5:5 ratio.
※ Please soak or boil hard grains such as beans and red beans under water first before start cooking in mixed rice option.
※ Cooking time for each option may vary depending on user's environment such as voltage, amount/temperature of water, etc.
※ When you see "
to work properly. (This does not apply when you turned the handle towards " " (Unlock) once or more after finishing cooking in the
16
previous cooking.)
HOW TO COOK
turbo cooking, which will cut rice cooking time. (Two servings of white rice normally takes 17 minutes or so.)
for 6 servings or less.
COOKING INSTRUCTION
Select "GLUTIN. RICE" →
Press "Pressure Cook/Turbo" button
Select "HIGH HEAT GLUTIN. RICE" → Press "Pressure
Cook/Turbo" button
1. Press "Pressure Cook/Turbo" button twice (2) in a row
2. Select "TURBO GLUTIN. RICE" → Press "Pressure
Cook/Turbo" button
Select "MIXED RICE" → Press "Pressure Cook/Turbo"
button
Select "HIGH HEAT MIXED RICE" → Press "Pressure
Cook/Turbo" button
Select "MIXED RICE" → Press "Pressure Cook/Turbo"
button
Select "HIGH HEAT MIXED RICE" → Press "Pressure
Cook/Turbo" button
Select "BROWN RICE" → Press "Pressure Cook/Turbo"
button
Select "HIGH HEAT BROWN RICE" → Press "Pressure
Cook/Turbo" button
Select "BROWN RICE" → Set time for germination
process → Press "Pressure Cook/Turbo" button
Select "PORRIDGE" → Press "Pressure Cook/Turbo"
button
Select "Scorched Rice" → Press "Pressure Cook/Turbo"
button
" on display, turn the Lock/Unlock handle towards " " (Unlock), and then turn it back towards " " (Lock) for it
Used to cook by mixing glutinous rice in
Mixed Rice
cereals.
GABA Rice
Used to cook germinated brown rice.
Scorched Rice
Used to cook scorched rice when cooking is
(Nu Rung Ji)
done.
HIGH HEAT
(GLUTIN.RICE/
Used to cook more savory and sticky rice
MIXED RICE
/BROWN RICE)
WATER LEVEL CAPACITY
2 ~ 10 PERSONS
2 ~ 8 PERSONS
2 ~ 10 PERSONS
GLUTIN. RICE,
MIXED RICE
2 ~ 6 PERSONS
2 ~ 8 PERSONS
2 ~ 8 PERSONS
2 ~ 8 PERSONS
BROWN MIXED
RICE
2 ~ 8 PERSONS
2 ~ 6 PERSONS
GABA MIXED
2 ~ 6 PERSONS
RICE
2 ~ 6 PERSONS
1 ~ 2 CUPS
PORRIDGE
0.5~1.5 CUPS
GLUTIN. RICE,
2 ~ 4 PERSONS
MIXED RICE
COOKING TIME
Approx. 30 ~ 39 min
Approx. 31 ~ 44 min
Approx. 20 ~ 26 min
Approx. 49 ~ 59 min
Approx. 51 ~ 65 min
Approx. 46 ~ 59 min
Approx. 49 ~ 64 min
Approx. 55 ~ 64 min
Approx. 59 ~ 69 min
Germination Time+
Approx. 71 ~ 98 min
Approx. 95 ~ 112 min
Approx. 93 ~ 125 min
Approx. 38 ~ 41 min