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Hisense RC43C2GSE User's Operation Manual page 8

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6
USING THE THERMOSTAT
Temp Control
DEFROSTING
Temp Control
OPERATION
The thermostat control knob for the
refrigerator and freezer is located at
the upper right hand corner of the
refrigerator compartment.
The first time you turn the unit on,
adjust the thermostat control knob to
"4" and give your refrigerator time to
cool down completely before adding
food; a full 24 hours is recommended.
After it is fully cooled, test it and adjust
towards "1" to make less cool or
towards "7" to cool more to best suit
your needs. However, the setting of "4"
should be appropriate for home or
office refrigerator use.
NOTE: Turning the control knob to the
"0" position will stop the cooling cycle.
Refrigerator compartment: Defrosting
process is automatic; melted frost
flows into drip tray and automatically
evaporates.
Freezer compartment: Defrosting for
the freezer must be performed
manually.
1. Turn the thermostat knob to the "0"
position and leave the freezer door open.
2. Remove all food and ice cube tray or
transfer to refrigerator compartment.
3. Place towel under compact refrigerator
or move refrigerator outdoors where
no water damage can occur.
4. Clean and wipe out the melted frost
with a cloth.
NOTE: To avoid damaging the freezer
compartment wall, do not use any
sharp objects to remove the frost or to
separate the frozen food.

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