Electrolux LUT1AE32W User Manual page 16

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16
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Problem
Water flows on the floor.
Temperature cannot be
set.
The temperature in the ap‐
pliance is too low/too high.
Possible cause
Food products are not
wrapped properly.
Temperature is set incor‐
rectly.
Appliance is fully loaded
and is set to the lowest
temperature.
Temperature set in the ap‐
pliance is too low and the
ambient temperature is too
high.
The melting water outlet is
not connected to the evap‐
orative tray above the com‐
pressor.
The Super Freeze function
is switched on.
The temperature is not set
correctly.
The door is not closed cor‐
rectly.
The food products' temper‐
ature is too high.
Many food products are
stored at the same time.
The thickness of the frost
is greater than 4-5 mm.
The door has been opened
often.
The Super Freeze function
is switched on.
There is no cold air circula‐
tion in the appliance.
Solution
Wrap the food products
better.
Refer to the "Operation"
chapter.
Set a higher temperature.
Refer to the "Operation"
chapter.
Set a higher temperature.
Refer to the "Operation"
chapter.
Attach the melting water
outlet to the evaporative
tray.
Switch off the Super
Freeze function manually,
or wait until the function
deactivates automatically
to set the temperature. Re‐
fer to the "Super Freeze
function" section.
Set a higher/lower temper‐
ature.
Refer to the "Closing the
door" section.
Let the food products tem‐
perature decrease to room
temperature before stor‐
age.
Store less food products at
the same time.
Defrost the appliance.
Open the door only if nec‐
essary.
Refer to the "Super Freeze
function" section.
Make sure that there is
cold air circulation in the
appliance. Refer to the
"Hints and tips" chapter.

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