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UTENSILS
Personal Injury Hazard:
Tightly-closed utensils could explode. Closed
containers should be opened and plastic pouches
should be pierced before cooking.
See the instructions on "Materials you can use in
microwave oven " or "Materials can not be used
CAUTION
in microwave oven."
There may be certain non-metallic utensils that are
not safe to use for microwaving. If in doubt, you can
test the utensil in question following the procedure
below.
Utensil Test:
1. Fill a microwave-safe container with 1 cup
of cold water (250ml) along with the utensil
in question.
2. Cook on maximum power for 1 min.
3. Carefully feel the utensil. If the empty
utensil is warm, do not use it for microwave
cooking.
4. Do not exceed 1 min cooking time.
KEEP THE CAVITY CLEAN
NOTE
EN-10
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