Troubleshooting - HOMCOM BM4406-GS Assembly Instruction Manual

Troubleshooting

Q&A on Bread maker
Problem
Smoke comes out of
the baking
compartment or of the
vents
The bread goes down
in the middle and is
moist on the bottom
It is difficult to take the
bread out of the
baking pan.
The ingredients are
not mixed, or the
bread is not baked
correctly
The appliance does
not start. The display
shows HHH
BM4406-GS Bread Maker
BM4406-GS Bread Maker
Cause
The ingredients stick to
the baking compartment or
on the outside of the
baking pan
The bread is left too long
in the pan after baking and
warming.
The bottom of the loaf is
stuck to the kneading
blade
Incorrect program setting
The START/STOP button
was touched while the
machine was working
The lid opened several
times while the machine
was working
Long blackout while the
machine was working
The rotation of the
kneading blade is blocked
The appliance is still hot
after the previous baking
procedure
Solution
Pull out the plug and clean the
outside of the baking pan or the
baking compartment.
Take the bread out of the baking pan
before the warming function is over.
Clean the kneading blade and shafts
after the baking. If necessary, fill the
baking pan with warm water for 30
minutes, then the kneading blade
can be easily removed and cleaned.
Check the selected menu and the
other settings.
Do not use the ingredients and start
over again
Never open the lid frequently,
otherwise it is necessary, such as
add ingredients. And make sure that
lid was closed well after being
opened.
Do not use the ingredients and start
over again.
Check that the kneading blade is
blocked by grains, etc. Pull out the
baking pan and check whether the
drivers turn. If this is not the case,
send the appliance to the customer
service.
Pull out the plug, take out the baking
pan and leave it to cool at room
temperature. then insert the plug and
start again.
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