Electrolux EMS26405 User Manual page 25

EX-72F-EU English
Button
Note: Auto Defrost
1. Steaks and Chops should be
2. Minced meat should be frozen in a
3. After turning over, shield the
4. Gateaux topped and coated with
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19/9/06 10:26
Auto defrost Weight (increasing
weight) / utensils
Ad-2 Defrost 0,2 - 1,0 kg (100 g)
Minced Meat (initial temp -18 °C)
Cling film
x2
(See note below)
Ad-3 Defrost 0,1 - 1,4 kg (100 g)
Cake (initial temp -18 °C)
Flat dish
x3
Ad-4 Defrost 0,1 - 1,0 kg (100 g)
Bread (initial temp -18 °C)
Flat dish
x4
(Only sliced bread is
recommended for this
programme.)
frozen in one layer.
thin shape.
defrosted portions with small, flat
pieces of aluminium foil.
cream are very sensitive to
microwave energy.
Page 25
electrolux programme charts
Procedure
• Cover the turntable with cling film.
• Place the block of minced meat
onto the turntable.
• When the oven stops and the
audible signals sound, turn the
food over. Remove the defrosted
parts if possible.
• After defrosting, stand for 5 - 10
minutes, until thoroughly defrosted.
• Remove all packaging from the
cake.
• Place on a flat dish in the middle of
the turntable.
• After defrosting, cut the cake into
similar sized pieces keeping space
between each piece and let stand
for 15 - 60 minutes until evenly
defrosted.
• Distribute on a flat dish in the
centre of the turntable.
• When the audible signal sounds
rearrange, and remove defrosted
slices.
• After defrosting separate all slices
and distribute on a large plate.
Cover the bread with aluminium foil
and let stand for 5 - 10 minutes
until thoroughly defrosted.
For the best result, if the cream
begins to soften rapidly, it is best to
remove it from the oven
immediately and stand for 10 - 30
minutes at room temperature.
5. For Steaks and Chops arrange the
food in the oven as shown:
Steaks and chops
25
Food
Plate
Turntable