Before Setting Oven Controls; Setting Oven Controls - Frigidaire 318205115 Use & Care Manual

Single and Upper Oven
Vent Location
Upper Oven Lower Oven
Lower Oven
Vent Location
Air Circulation in the Oven
If using 1 rack, place in center of oven. If using multiple racks, stagger
cookware as shown.
For best air circulation and baking results allow 2-4" (5-10 cm) around the
cookware for proper air circulation and be sure pans and cookware do not
touch each other, the oven door, sides or back of the oven cavity. The hot
air must circulate around the pans and cookware in the oven for even heat
to reach around the food.
Refer to the Electronic Oven Control Guide for oven settings.

Before Setting Oven Controls

Some models are equipped with a blower which runs in baking
and self-cleaning mode to keep all internal components at a cool temperature.
The blower may keep running even if the oven has been turned off, until the
components have cooled down.
Oven Vent location
The ovens are vented at the center trim. When the oven is on, warm air is released
through the vent. This venting is necessary for proper air circulation in the oven and good
baking results.
Arranging Oven Racks
AlwAys ArrAnge oven rAcks when The oven is
cool (Prior To oPerATing The oven). Always use
oven mitts when using the oven.
To remove an oven rack, pull the rack forward until it stops.
Lift up front of rack and slide out.
To replace an oven rack, fit the rack onto the guides on
the oven walls. Tilt the front of the rack upward and slide
the rack back into place.

Setting Oven Controls

6
1 Oven Rack
Multiple Oven Racks