Freezing Fresh Food; Storage Of Frozen Food; Freezing Calendar - Electrolux EUC 25291 W User Manual

26 electrolux

Freezing fresh food

The 4-star compartment
suitable for long term storage of
commercially frozen food, and for
freezing fresh food.
If the freezer has already been working
for some time, press the Super knob
at least 12 hours before introducing
the food into the freezer in order to
ensure better freezing results.
Place the food to be frozen in the
compartment as shown in figure.
In order to freeze the quantity indicated
on the rating plate, arrange the food
directly in contact with the cooling
surfaces. If the food is frozen in the
baskets, the maximum quantity
freezable is slightly less.

Storage of frozen food

When first starting-up or after a period
out of use, before putting the products
in the compartment let the appliance
run at least two hours on the coldest
12 kg
12 kg
setting, then turn the thermostat knob
to the normal operating position.
is
To obtain the best performance from
this appliance, you should:
if large quantities of food are to be
stored, remove all drawers and
baskets from appliance (except for the
last one at the bottom) and place food
on cooling shelves.
Pay careful attention not to exceed
load limit statedon the side of the
upper section (where applicable).
Important
In t t he e e vent o o f a a ccidental d d efrosting,
for e e xample d d ue t t o a a p p ower f f ailure, i i f
the p p ower h h as b b een o o ff f f or l l onger t t hat
the v v alue s s hown i i n t t he t t echnical
characteristics c c hart u u nder " " rising
time", t t he d d efrosted f f ood m m ust b b e
consumed q q uickly o o r c c ooked
immediately a a nd t t hen r r efrozen ( ( after
cooling).

Freezing Calendar

1 - 2 3 - 4
The symbols show different types of frozen
goods.
The numbers indicate storage times in
months for the appropriate types of frozen
goods. Whether the upper or lower value
of the indicated storage time is valid
depends on the quality of the foods and
pre-treating before freezing.
3 - 6 3 - 6 3 - 6 3 - 6 10 -12 10 -12 10 -12 10 -12