King Kooker OUTDOOR COOKERS Use And Care Manual

Outdoor cookers with gas shut-off technology assembly instructions and use and care manual

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OUTDOOR COOKERS
WITH
GAS SHUT-OFF TECHNOLOGY
ASSEMBLY INSTRUCTIONS
AND
USE AND CARE MANUAL
__________
MODEL/SERIAL #
THE INSTRUCTION MANUAL CONTAINS IMPORTANT INFORMATION
NECESSARY FOR THE PROPER ASSEMBLY AND SAFE USE OF THE APPLIANCE.
READ AND FOLLOW ALL WARNINGS AND INSTRUCTIONS BEFORE
ASSEMBLING AND USING THE APPLIANCE. FOLLOW ALL WARNINGS AND
INSTRUCTIONS WHEN USING THE APPLIANCE.
KEEP THIS MANUAL FOR FUTURE REFERENCE.
METAL FUSION, INC.
712 St. George Avenue.
Jefferson, LA 70121
For Questions and Information
Call Us Toll Free at
1-800-783-3885
7:30 AM to 3:30 P.M. CST • Monday through Friday
(504) 736-0201
www.kingkooker.com
FAILURE TO FOLLOW THESE INSTRUCTIONS
AND WARNINGS COULD RESULT IN FIRE, EXPLOSION OR BURN HAZARD
WHICH COULD CAUSE PROPERTY DAMAGE, PERSONAL INJURY OR DEATH.

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  • Page 1 OUTDOOR COOKERS WITH GAS SHUT-OFF TECHNOLOGY ASSEMBLY INSTRUCTIONS USE AND CARE MANUAL __________ MODEL/SERIAL # THE INSTRUCTION MANUAL CONTAINS IMPORTANT INFORMATION NECESSARY FOR THE PROPER ASSEMBLY AND SAFE USE OF THE APPLIANCE. READ AND FOLLOW ALL WARNINGS AND INSTRUCTIONS BEFORE ASSEMBLING AND USING THE APPLIANCE.
  • Page 2: Warnings

    If you smell gas: 1. Shut off gas to the appliance. 2. Extinguish any open flame. 3. If odor continues, keep away from the appliance and immediately call your Fire Department. FAILURE TO FOLLOW THESE INSTRUCTIONS COULD RESULT IN FIRE OR EXPLOSION WHICH COULD CAUSE PROPERTY DAMAGE, PERSONAL INJURY OR DEATH.
  • Page 3 READ AND UNDERSTAND BEFORE USING THIS PRODUCT (Throughout this manual the words appliance, cooker, fryer/boiler, burner and stove will be used interchangeably to refer to the King Kooker This is an ATTENDED appliance. Do NOT leave this appliance unattended while heating oil, grease or water, and cooking food. Monitor the appliance when hot after use [oil, grease or water above 100˚...
  • Page 4 12) Introduction of water or ice from any source into the oil/grease may cause overflow and severe burns from hot oil and water splatter. When frying with oil/grease, all food products MUST be completely thawed and towel dried before being immersed in the fryer. 13) Never drop food or accessories into hot cooking liquid.
  • Page 5: Table Of Contents

    Special Precautions For Using Outdoor Cookers For Deep Frying ....... .
  • Page 6: Warranty

    METAL FUSION, INC. LIMITED ONE-YEAR WARRANTY WHAT THIS WARRANTY COVERS This warranty covers all components of this outdoor cooker to be free from defects in materials and workmanship, with the exceptions stated below. HOW LONG COVERAGE LASTS This warranty runs for one year from the date of purchase. Please keep your receipt with this manual for future reference.
  • Page 7: Owners Registration

    Dear Customer, Thank you for purchasing a King Kooker registration form and return it to us. We are always happy to hear suggestions and comments from our customers about our products. Completion of this registration allows us to contact you if the need arises. Please keep your receipt with your instruction manual.
  • Page 8 ________________________ ________________________ ________________________ TAPE HERE FOLD METAL FUSION, INC. 712 St. George Avenue Jefferson, LA 70121 FOLD Place Stamp Here...
  • Page 9: Introduction

    READ AND UNDERSTAND ALL INSTRUCTIONS BEFORE ® USING YOUR KING KOOKER PRODUCT Your new King Kooker® Outdoor Cooker is equipped with the SmartFryer gas shut-off system. This system helps prevent the overheating of cooking oil and fires which could result, by stopping the gas flow to the appliance. The pot contains a high temperature probe that senses when the oil temperature is too high.
  • Page 10: Outdoor Cooker Assembly

    OUTDOOR COOKER ASSEMBLY THE USE AND CARE MANUAL MUST BE READ AND UNDERSTOOD (Throughout this manual the words appliance, cooker, fryer/boiler, burner and stove will be used interchangeably to refer to the King Kooker Before assembling, check that all cooker components are included in the shipping carton. Identify these cooker parts from the assembly drawing.
  • Page 11: Assembly

    Torque Wrench or Adjustable Wrench, Leak Testing Solution and 1. Read assembly instructions, and understand sequence of assembly, before commencing to assemble your cooker. 2. The casting for your cooker must be installed into the unit as instructed below before use. The assembly of the casting is required to be done with the unit in an upside down position.
  • Page 12 4. Place pot on cooker with wire harness assembly in line with the venturi tube. See Figure 3. FIGURE 3 5. Attach pot connector to thermocouple connector as shown in Figure 4. These must be attached for the outdoor cooker to operate. FIGURE 4...
  • Page 13: Section Ii - Use And Care Of King Kooker Outdoor Cookers And Accessories

    (Throughout this manual the words appliance, cooker, fryer/boiler, burner and stove will be used interchangeably to refer to the King Kooker CONNECTION INSTRUCTIONS Check that your 20 lb. LP gas cylinder is not over-filled. The maximum weight of a properly filled cylinder is approximately 38 lbs.
  • Page 14: Placement Instructions

    LP GAS CYLINDER INFORMATION ® King Kooker Outdoor Cookers are manufactured for use with LP Gas Cylinders. Important Information to remember about LP Gas cylinders include: Always read and follow the cylinder manufacturer’s instructions. Make sure that the gas cylinder is not overfilled. The maximum weight of a properly filled 20 lb.
  • Page 15: Lighting Instructions

    Before each use of the appliance make sure that the thermometer is properly calibrated by placing the tip in a pot of boiling water. The thermometer should register within +/-20˚ of 212˚F or +/-10˚ of 100˚C. If the thermometer is miscalibrated, contact Metal Fusion, Inc. to obtain a replacement before using the appliance.
  • Page 16 (Figure 1) (Figure 2) (Figure 3) (Figure 4) (Figure 5) Pots Not Pictured) (Figure 6) * Model May Vary from Picture NEVER PUT HANDS OR FACE DIRECTLY OVER BURNER WHILE LIGHTING. FAILURE TO FOLLOW THESE INSTRUCTIONS AND WARNINGS COULD RESULT IN FIRE, EXPLOSION OR BURN HAZARD WHICH COULD CAUSE PROPERTY DAMAGE, PERSONAL INJURY OR DEATH.
  • Page 17: Special Precautions For Using Outdoor Cookers For Deep Frying

    SPECIAL PRECAUTIONS FOR USING OUTDOOR COOKERS FOR DEEP FRYING Always use a deep fry thermometer when frying and refer to the Instructions for Using a Thermometer, pages 14-15. Never cover the pot when cooking with oil. Never fill a pot beyond the maximum fill line. If the pot being used does not have a maximum fill line, follow these instructions to determine the amount of cooking oil to be used: a.
  • Page 18: Turning Off And Storing The Cooker After Use

    AND WARNINGS COULD RESULT IN FIRE, EXPLOSION OR BURN HAZARD WHICH COULD CAUSE PROPERTY DAMAGE, PERSONAL INJURY OR DEATH. MAINTENANCE OF OUTDOOR COOKERS AND ACCESSORIES The area where the cooker will be used must be kept clear and free from combustible materials, gasoline and other flammable vapors and liquids.
  • Page 19: Tips For Caring For Pots

    NEVER PLACE AN EMPTY POT ON A LIT COOKER. A hole will be burned in the bottom of the pot. Discoloration, scratching, and dimpling may occur with the use of pots on outdoor cookers. This does not affect the performance of the pot.
  • Page 20: Section Iii - Cooking Specialties

    COOKING SPECIALTIES DEEP FRIED TURKEY INSTRUCTIONS The following warnings and directions apply specifically to Turkey Cooker Package use. If you have ® purchased a King Kooker using your cooker. READ AND UNDERSTAND ALL INSTRUCTIONS BEFORE USING THE PRODUCT Use the products only outdoors, and only on a level, stable, noncombustible surface such as brick, concrete, or dirt.
  • Page 21: Information Regarding Cooking Oil

    FAILURE TO COMPLY WITH THESE WARNINGS AND INSTRUCTIONS CAN RESULT IN FIRE, BURN HAZARD OR EXPLOSION WHICH COULD CAUSE PROPERTY DAMAGE, PERSONAL INJURY AND DEATH. READ ALL INSTRUCTIONS BEFORE USING THE PRODUCT! DIRECTIONS FOR FRYING TURKEYS The pot supplied with your appliance is marked with fill lines. Fill oil to the appropriate line for the size of the turkey being cooked.
  • Page 22: Injecting Techniques

    INJECTING TECHNIQUES FOR TURKEY, CHICKEN AND ROAST BEFORE INJECTING, POUR MARINADE INTO A SEPARATE CONTAINER TO KEEP FROM CONTAMINATING MARINADE. BAKED Remove giblets and rinse chicken with warm water, drain cavity completely. Fill Injector with desired amount of marinade. Inject FULL amounts of marinade (approximately 1 oz.) at the indicated points, (breast, thigh, leg).
  • Page 23: Section Iv - Recipes

    The King Kooker For a 60 to 100 quart pot, fill 1/2 full of water. Add 4 to 6, 16 ounce King Kooker (complete, nothing to add). Bring water to a rolling boil. Add seafood. Gently stir. Cover the pot and return to boil. Boiling times: Shrimp - 2 minutes; Crawfish - 5 minutes;...
  • Page 24: Barbecued Shrimp

    Ingredients: 2 lbs. large shrimp, 1 stick butter or margarine, 4 tablespoons King Kooker Blackened Redfish Seasoning. ® Melt butter over medium heat in a pot large enough to hold all ingredients. Add seasonings and shrimp. Cover the pot and cook for 10 minutes. Stir occasionally.
  • Page 25: Deep Fried Turkey

    Ingredients: 1 Turkey, 1 King Kooker or lifting rack, deep fry thermometer, King Kooker King Kooker Injectable Marinade, marinade injector, peanut oil ® (enough to cover turkey). The turkey should be clean and dry, inside and out. Inject the turkey with King Kooker ®...
  • Page 26: Deep Fried Boston Butt

    Deep Fried Boston Butt Ingredients: 5 lb. Boston Butt Roast, thawed, rinsed and dried, King Kooker Marinade of Choice, King Kooker Inject the thawed roast with the marinade of choice. Refer to the injecting directions, page 22, for information about injecting. Sprinkle King Kooker Seasoning on the outside of the roast as desired.
  • Page 27: Section V -Troubleshooting

    READ AND UNDERSTAND ALL INSTRUCTIONS BEFORE USING YOUR KING KOOKER If burner does not light or stay lit: a. Check connectors to ensure both pins are clean and free of erosion. Clean pins if any visible corrosion or contamination is seen. Check connectors to ensure pins are in proper placement. b.
  • Page 28 ® ® KING GRILLERDINE, KING KOOKER , the KING KOOKER logo, THE KING, THE KING OF OUTDOOR COOKING, and MR. OUTDOORS are trademarks of Metal Fusion, Inc., 712 St. George Avenue, Jefferson, LA 70121 Rev. 08/2004...
  • Page 29 NOTES...
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