LG MP-9483SLC Owner's Manual page 26

Ingredient
Function
Steam St 5 Carrot 0.2 ~ 0.8kg
chef
St 6 Broccoli 0.2 ~ 0.8kg
St 7 Courgette 0.2 ~ 0.8kg
St 8 Green 0.2 ~ 0.6kg
beans
St 9 Spinach 0.2 ~ 0.5kg
St 10 Cauliflower 0.2 ~ 0.8kg
Note: The cooking time may be adjusted by using the dial while the meal is cooking.
Weight Cooking device
Steam cover
Steam plate
Steam water bowl
Metal tray
Steam cover
Steam plate
Steam water bowl
Metal tray
Steam cover
Steam plate
Steam water bowl
Metal tray
Steam cover
Steam plate
Steam water bowl
Metal tray
Steam cover
Steam plate
Steam water bowl
Metal tray
Steam cover
Steam plate
Steam water bowl
Metal tray
Temp. prior to
Size of ingredient
cooking
Room temperature Sliced round or diced
Refrigerator Small cluster
Refrigerator Diced
Refrigerator
Refrigerator
Room temperature Small cluster
26
Cooking method
Pour 400ml of water in the steamer. Put the
steam plate with the vegetables on top of the
steamer. Cover it with the steam bell and put
it in the oven.
Cook as above.
Cook as above.
Cook as above.
Cook as above.
Cook as above.