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7.2 Microwave-safe cookware and
accessories
To heat food evenly and avoid damaging your appli-
ance, it is important to use the right cookware and ac-
cessories.
Note: Read the manufacturer's instructions before us-
ing any cookware in the microwave. If in doubt, carry
out a cookware test.
Microwave-safe
Cookware and accessor-
ies
Cookware made from
heat-resistant, microwave-
safe material:
¡ Glass
¡ Glass ceramic
¡ Porcelain
¡ Temperature-resistant
plastic
¡ Fully glazed ceramic
without cracks
Metal cutlery
ATTENTION!
Metal touching the wall of the cooking compartment
will cause sparks, which may damage the appliance or
the inner door pane.
Metal (e.g. a spoon in a glass) must be kept at least
▶
2 cm from the cooking compartment walls and the
inside of the door.
Not microwave-safe
Cookware and accessor-
ies
Metal cookware
Cookware with gold or sil-
ver decoration
7.3 Testing cookware for microwave
suitability
Test cookware to see whether it is suitable for mi-
crowave use. Testing cookware is the only time the ap-
pliance should be operated in microwave mode without
any food inside.
WARNING ‒ Risk of scalding!
The accessible parts of the appliance become hot dur-
ing operation.
Never touch these hot parts.
▶
Keep children at a safe distance.
▶
Reason
These materials allow mi-
crowaves to pass
through. Microwaves do
not damage heat-resistant
cookware.
Note: You can use metal
cutlery, e.g. place a
spoon in a glass, to pre-
vent delayed boiling.
Reason
Metal does not allow mi-
crowaves to pass
through. The food hardly
heats up.
Microwaves can damage
gold and silver decora-
tion.
Tip: You can only use this
kind of cookware if the
manufacturer guarantees
that it is microwave-safe.
Place the empty cookware in the cooking compart-
1.
ment.
Set the appliance to the maximum microwave power
2.
setting for 30 seconds to 1 minute.
3.
Start the operation.
Check the cookware several times:
4.
– If the cookware is cold or warm to the touch, it is
suitable for microwave use.
– If the cookware becomes hot or sparks are cre-
ated, stop the cookware test. The cookware is
not microwave-safe.
7.4 Configuring the microwave settings
ATTENTION!
Operating the appliance without food in the cooking
compartment may lead to overloading.
Do not switch on the microwave unless there is food
▶
inside. The only exception to this rule is when per-
forming a short cookware test.
Tip: To ensure optimum use of your appliance, you can
refer to the information in the recommended settings.
→ "How it works", Page 13
1.
Follow the safety instructions. → Page 3
Read the safety instructions and the section on how
2.
to prevent material damage. → Page 5
Read the information on microwave-safe cookware
3.
and accessories. → Page 9
Use the power selector to set the required mi-
4.
crowave power setting.
Use the time selector to set the required cooking
5.
time.
If the required cooking time is less than
two minutes, first set it to a longer duration and then
back to the required duration.
a Once the cooking time has elapsed, a signal
sounds and the appliance switches off.
Note: If you open the cooking compartment door dur-
ing operation, the microwave interrupts the operation
and pauses the set time that is counting down. When
you close the cooking compartment door, the opera-
tion continues.
7.5 Changing the cooking time
You can change the cooking time at any time.
Use the time selector to set the required cooking
▶
time.
If the required cooking time is less than
two minutes, first set it to a longer duration and then
back to the required duration.
7.6 Pausing operation
Open the appliance door.
1.
Basic operation en
9
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