Zanussi ZOB20311XU User Manual page 12

Veal 190
English roast 210
beef, rare
English roast 210
beef, medium
English roast 210
beef, well
done
Pork shoul- 180
der, with rind
Pork shin, 2 180
pieces
Leg of lamb 190
Whole chick- 200
en
12
Use the function: Con-
ventional Cooking.
(°C)
2
2
2
2
Use the function: Con-
ventional Cooking.
(°C)
2
2
2
2
MEAT
Use the function: Fan
Cooking.
(°C)
175 2
200 2
200 2
200 2
MEAT
Use the function: Fan
Cooking.
(°C)
170 2
160 2
190 2
200 2
(min)
90 - 120
44 - 50
51 - 55
55 - 60
(min)
120 - 150
100 - 120
110 - 130
70 - 85