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10. Once the cooking function has finished, the mode indicator will turn off and the cooker
will automatically enter the "keep warm" mode to keep the food inside warm. The
display will show "0.0" and give out a sound prompt of 10 beeps. Disconnect the power.
Depending on the food cooked, there are two methods to release the pressure.
• Quick release method (suitable for foods containing little liquid (for example, rice,
cake)): Align the small handle on the steam release valve with the small "open" icon.
The pressure cooker will then begin releasing the pressure.
• Wait until the float valve falls before opening.
• You may quicken the pressure releasing process by placing a cool wet towel over the
cover.
• Natural release method ((suitable for foods containing lots of liquid (for example,
stews, soups)): Wait until the cooker has cooled naturally and the float valve has
fallen.
Venting
Notes:
• It is not recommended to leave the food in the "keep warm" mode for more than
8 hours.
• Do not open the cover until the pressure inside has been released.
• Do not pull on the steam release valve while it is venting.
11. Hold the cover handle firmly, then turn the cover clockwise and lift the cover
upwards. The food can then be taken out, ready to be eaten.
Venting
Venting
Venting
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