Frigidaire GLES388DSB Service Data Sheet
Frigidaire GLES388DSB Service Data Sheet

Frigidaire GLES388DSB Service Data Sheet

Electric & dual fuel (gas cooktop - electric oven) slide-in range with es500 & es550 electronic oven control
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SERVICE DATA SHEET
Electric & Dual Fuel (Gas Cooktop - Electric Oven) Slide-in Range with ES500 & ES550
Electronic Oven Control
NOTICE
°
This service data sheet is intended for use by persons having electrical and mechanical training and a level of
knowledge of these subjects generally considered acceptable in the appliance repair trade. The manufacturer
cannot be responsible, nor assume any liability, for injury or damage of any kind arising from the use of
this data sheet.
SAFE SERVICING PRACTICES
To avoid the possibility of personal injury and/or property damage, it is important that safe servicing practices be
.
observed. The following are examples, but without limitation, of such practices.
1. Do not attempt a product repair if you have any doubts as to your ability to complete it in a safe and satisfactory
manner.
2. Before servicing or moving an appliance, remove power cord from electric outlet, trip circuit breaker to Off, or
remove fuse and turn off gas supply.
3. Never interfere with the proper installation of any safety device.
4. USE ONLY REPLACEMENT PARTS CATALOGED FOR THIS APPLIANCE. SUBSTITUTIONS MAY DEFEAT COMPLIANCE
WITH SAFETY STANDARDS SET FOR HOME APPLIANCES.
5. GROUNDING: The standard color coding for safety ground wires is GREEN OR GREEN WITH YELLOW STRIPES.
Ground leads are not to be used as current carrying conductors. IT IS EXTREMELY IMPORTANT THAT THE SERVICE
TECHNICIAN REESTABLISH ALL SAFETY GROUNDS PRIOR TO COMPLETION OF SERVICE. FAILURE TO DO SO
WILL CREATE A POTENTIAL HAZARD.
6. Prior to returning the product to service, ensure that:
• All electric connections are correct and secure.
• All electrical leads are properly dressed and secured away from sharp edges, high-temperature components,
and moving parts.
• All non-insulated electrical terminals, connectors, heaters, etc. are adequately spaced away from all metal
parts and panels.
• All safety grounds (both internal and external) are correctly and securely reassembled.
• All panels are properly and securely reassembled.
ES500 & ES550 ELECTRONIC OVEN CONTROL
1. This self-cleaning controler offers Bake, Broil, Preheat,
Convection Bake and Convection Roasting modes, Timed and
Delayed Baking, and Cleaning functions. ES550 controls have
the MEATS, CAKES and BREADS features.
2. Convection operates with an element and a fan dedicated to
convection.
3. Slew and dial are replaced by a digit key pad.
4. No external relays.
ES500*
NOTE: The controler's are not field repairable. Only temperature settings can be changed. See oven calibration
*NOTE:Depending on model, the size and shape of touch pads may vary (for example round instead of elliptical). Some
models may also have round push buttons instead of touch pads.
318127012 (0306) Rev. A
Rear of both models
1
ES550*

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Summary of Contents for Frigidaire GLES388DSB

  • Page 1 SERVICE DATA SHEET Electric & Dual Fuel (Gas Cooktop - Electric Oven) Slide-in Range with ES500 & ES550 Electronic Oven Control NOTICE ° This service data sheet is intended for use by persons having electrical and mechanical training and a level of knowledge of these subjects generally considered acceptable in the appliance repair trade.
  • Page 2: Convection Mode

    CONVECTION MODE The convection oven uses the addition of a fan and an element to heat and to move the air already in the oven. Moving the heated air helps to destratify the heat and cause uniform heat distribution. Cooking times can be reduced by as much as 30%.
  • Page 3: Electronic Oven Control

    ELECTRONIC OVEN CONTROL ELECTRONIC OVEN CONTROL FAULT CODE DESCRIPTIONS AND RTD SCALE Note: Only three fault codes are displayed by this control “F1”, “F3”, and “F9”. Generally speaking “F1” implies a control failure, “F3” an oven probe problem, and “F9” a latch motor problem. In all ocurrences the alarm is accompanied by a display of “F1”...
  • Page 4: Electrical Rating

    ELEMENTS Bake Broil Conv. P5-7 Bake Broil Conv. Bake Conv. Roast Clean Locking Locked Unlocking Unlocked Light Door Open Door Closed * Denotes Topheat ** Stage 1 ELECTRICAL RATING Kw Rating 240/208 V nameplate Broil Element 2750W/2065W Wattage Warmer Drawer 450W/120V Element EXPLODED VIEW OF CONVECTION SYSTEM...
  • Page 5: Fan Blade

    FAN BLADE The fan blade is mounted in the rear of the unit and has a "D" shaped mounting hole. Only minimum clearance exists between the oven back, fan blade, and fan shroud. Be careful not to bend blade when removing or installing. Access to the fan blade is gained by removing the fan shroud, held in place by three screws, from the inside of the oven.
  • Page 6 4. Grasp door by sides, pull bottom of door up and toward you while rotating the top of door toward range to completely disengage the hinge levers.
  • Page 7 WARM AND SERVE DRAWER COMPLETE CIRCUIT When the Warm and Serve Drawer is first turned on, a "Preheat" circuit is established to provide full power (120 volts). When the temperature at the preheat thermostat reaches 150°F the thermostat opens, and the warmer element starts cycling.
  • Page 8 GAS COOKTOP REMOVAL 1.Shut off gas to range. 2.Disconnect power. 3.Remove gas supply line at the regulator. If necessary, move range out of the cabinet opening. 4.Remove grates and burner caps. Inspect burners. 5.Remove screws securing burner skirts. Inspect electrode, cleanliness, etc.
  • Page 9 FEUILLE DE DONNÉES D'ENTRETIEN Cuisinière encastrable à alimentation mixte (Plaque de cuisson à gaz - Four électrique) avec commande de four électronique ES500 & ES550 AVIS ° Cette feuille de données d'entretien est destinée aux personnes ayant reçu une formation en électricité et en mécanique, et qui possèdent un niveau de connaissance jugé...
  • Page 10: Mode Convection

    MODE CONVECTION Le four à convection utilise un élément et un ventilateur pour chauffer et faire circuler l'air qui se trouve déjà dans le four. La circulation de l'air chaud permet de déstratifier la chaleur et d'obtenir une répartition de la chaleur uniforme. Le temps de cuisson peut être réduit de près de 30%.
  • Page 11: Code D'erreur

    COMMANDE ÉLECTRONIQUE DU FOUR DESCRIPTION DES CODES D'ERREUR DE LA COMMANDE DE FOUR Note: Avec cette commande de four, trois familles de codes peuvent apparaître à l'écran: “F1”, “F3”, et “F9”. De façon générale, “F1” indique des erreurs internes de la commande du four, “F3” un problème avec la sonde du four et “F9” un problème avec le moteur verrou.
  • Page 12: Caractéristiques Électriques

    ELEMENTS Cuisson Gril Conv. P5-7 Cuisson Gril Convection Rôtissage Conv. Nettoyage Verrouillage Verrouillé Déverrouillage Déverrouillé Lumière Porte Ouverte Porte Fermée * Dénote l'assistance des éléments chauffants Le relais sera en opération dans ces conditions seulement. CARACTÉRISTIQUES ÉLECTRIQUES Puissance en Kw Voir la 240/208 V plaque série...
  • Page 13 PALES DU VENTILATEUR L'éventail du ventilateur est monté à l'arrière du four et est pourvu d'un orifice en forme de D. Il n'existe qu'un minimum de dégagement entre l'arrière du four, l'éventail du ventilateur, et le diffuser du ventilateur. Veillez à ne pas recourber les pales de l'éventail lors d'un démontage ou d'un montage.
  • Page 14: Porte Du Four

    Intérieur de la glissière, CD Joint Panneau intérieur d'étanchéité Panneau avant du tiroir Base réchaud Dégager la porte HINGE SLOT Door de la fente de removed from the range charnière Disque tiroir réchaud Poignée du tiroir Thermostat de sécurité...
  • Page 15 CIRCUIT COMPLET DU TIROIR RÉCHAUD Lorsque la commande du tiroir est activée. Le circuit de "préchauffage" est établi afin de fournir la puissance maximale (120 volts). Lorsque la température du thermostat de préchauffage atteint 150° le thermostat s'ouvre et l'élément commence son cycle. Si la température chute sous 115°F (46°C) le circuit opérera en mode "préchauffage". CIRCUIT COMPLET DE LA ZONE RÉCHAUD NOTE: La lampe indicatrice de la surface chaude prendra environ 10 minutes avant de s'allumer.
  • Page 16 ENLEVER LA PLAQUE DE CUISSON À GAZ 1. Fermez l'alimentation en gaz à la cuisinière. 2. Débranchez l'alimentation électrique. 3. Démontez le conduit d'alimentation en gaz au régulateur. S'il y a lieu, retirez la cuisinière de la découpe de l'armoire. 4.

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