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OPERATION
Fast oven heat-up
In ovens with automatic air circulation,
equipped with a fan and an ultra-fan heater,
the fast heat-up function may be used-the
oven will reach a
temperature of 150℃within
approximately 4 minutes.
Mode of operation:
!
set the oven function to the position of
ultra-fan and bottom heater,
!
set the temperature regulator knob to the
position of 150℃,
!
the oven warms up to the temperature of
150℃ (or lower if set);the oven reaching
the temperature is signalled by the red
light of the temperature regulator going
off,
!
now put the tray with dough into the
oven,
!
set the oven function knob to the selected
heating mode,(see the chapter Baking in
the oven-practical hints).
Important!
When the fast oven heat-up func-
tion has been selected, the chamber
should not contain a baking tray with
dough or other elements that do not
constitute the oven fittings.
The fast heat-up function is not recom -
m ended for use with the programmer
s et.
Use of the grill
The grilling process operates through infrared
rays emitted onto the dish by the incandes-
cent grill heater.
In order to switch on the grill you need to:
!
set the oven knob to the position marked
with
!
heat the oven for approximately 5 minutes
(with the oven door shut).
!
insert a tray with a dish onto the appropri-
ate cooking level ,and if you are grilling
on the grate insert a tray for dripping on
the level immediately below (under the
grate).
!
the oven door shut.
For grilling and combined grill the
temperature must be set to 250℃ ,
but for the grill function with fan
it must be set to a maximum of 200℃.
Caution!
The grill should be used with the oven
door shut
.
When the grill is in use ,accessible
parts can become hot.
It is recommended to keep children
away from the oven.
17
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