Before Setting Oven Controls - Frigidaire FGB500CESF Owner's Manual

Before Setting Oven
Controls
Oven Vent Location
The oven is vented through the upper control panel trim and grille. When the
oven is on, warm air is released through the vents. This venting is necessary for
proper burner operation in the oven and good baking results. DO NOT block the
vents. Doing so may cause baking failures, fire or damage to the wall oven.
Arranging Oven Racks
ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL (PRIOR TO OPERATING
THE OVEN). Always use oven mitts when using the oven.
To remove an oven rack, pull the
rack forward until it stops. Lift up front
of rack and slide out. To replace an
oven rack, fit the rack onto the guides
on the oven walls. Tilt the front of the
rack upward and slide the rack back
into place.
Some models have 2 flat racks. Other models have one flat rack and one offset rack.
The rungs on the offset rack are slightly raised from the edges of the rack. This raised
part of the rack is designed to allow easy and safe removal of foods from the lower
racks of the oven and prevent hands from contacting the hot oven door. Always use
the offset rack in the lower position.
7
To bake on one rack, place the rack
on position 3 or 4 . To bake on two
racks, place the racks on positions 1
and 3.