Preparing And Loading Dishes - Frigidaire FMB330RG Use And Care Manual

Preparing and Loading Dishes

Loading the Top Rack
Glasses and cups
cups against outside pins at an angle. Cups with a
concave bottom will collect water.
Small plates and saucers
dishes between middle two rows of pins.
Plasticware
—Load plasticware in the top rack
to avoid melting.
Bowls
—Place bowls between the middle 2 rows
of pins facing down.
Miscellaneous items
knives and utensils in top rack.
Cup Shelf
—The cup shelf can be folded down
over short items (juice glasses, cups, etc.) for
more loading space. When using cup shelf,
alternate items with layer below so that water can
reach all inside surfaces.
Loading the Bottom Rack
Large plates and platters
between the support pins with soiled sides facing
inward.
Bowls, casseroles and sauce
pans
—
Load upside down or at an angle facing
inward. Slightly tilting items will provide better
drainage.
Pots and pans
—Place upside down and at
an angle. Do not allow handles to protrude through
bottom of rack, blocking wash arm rotation. Load
large items at the sides and not across the front so
they do not block the detergent dispenser
preventing it from opening.
—Place glasses and
—Place
—Place long handled
—Place
Loading the Silverware
Basket
Load sharp items with handles up.
items do not protrude through the holes in the
basket and stop the rotation of the spray arm.
Load silverware so items are mixed in each
section to prevent nesting. Water spray cannot
effectively reach nested items.
Adding a Dish
1. Make sure there is a full wash cycle yet to be
completed so that any added items are
thoroughly washed and rinsed.
2. Unlatch door and wait for water action to stop.
3. Open door and add dish.
4. Firmly close door to latch and resume cycle.
6
Be sure