Crown GCX-16 Installation & Operation Manual page 9

Gas cabinet base convection steamer
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GAS CABINET BASE CONVECTION STEAMER, GCX-16, GCX-24
3.0 INSTALLATION INSTRUCTIONS (Continued)
EXHAUST FANS AND CANOPIES:
Canopies are set over ranges, ovens, kettles, etc., for ventilation purposes. It is recommended
that a canopy extend 6" past the appliance and be located 6 feet 6 inches from the floor. Filters
should be installed at an angle of 45 degrees or more with the horizontal. This position
prevents dripping of grease and facilitates collecting the run-off grease in a drip pan, usually
installed with the filter. A strong exhaust fan tends to create a vacuum in the room and may
interfere with burner performance or may extinguish pilot flames. Makeup air openings
approximately equal to the fan area will relieve such vacuum. In case of unsatisfactory
performance on any appliance, check with the exhaust fan in the "OFF" position.
PLUMBING CONNECTIONS
WARNING: Plumbing connections must comply with applicable
sanitary, safety, and plumbing codes.
WATER SUPPLY CONNECTION
The incoming cold water supply connection, at the rear of the steamer cabinet, requires 3/8"
tubing and water pressure of 25 - 50 psi. A manual shut-off valve must be provided convenient
to the appliance; this valve should be open when the boiler is in operation.
IMPORTANT: If your equipment was supplied with split water lines and a water
treatment system, connect the system to the connection marked "FILTERED
WATER IN" only (use cold water). Make a second connection to the
"CONDENSER WATER IN" from a cold and unfiltered water supply.
FAILURE OR MALFUNCTION OF THIS APPLIANCE DUE TO POOR WATER QUALITY IS
NOT COVERED UNDER WARRANTY. SEE WATER QUALITY STATEMENT (PAGE 4).
MANUAL 10064R2
INSTALLATION AND OPERATION MANUAL,
9
2020-07-13

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