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Oven functions and operation
Oven is off
Light
The oven light will be turned on.
Half grill
This function radiates heat from the grill element. This fully
temperature variable grill can be set between 50°C and 250°C
maximum.
Full grill
In this setting both the grill and top element are engaged. This
increases the temperature in the top part of the oven chamber
making it suitable for browning and roasting larger portions of
food.
Fanned full grill
This function radiates heat from the grill element and the
top element but also uses the fan to circulate the hot air. The
hot air is distributed over and under the food that you are
grilling. This fully temperature variable grill is ideal for grilling
fish or other foods where the appearance could be spoiled by
a normal grill function. It can be set between 50°C and 190°C
maximum.
Pyrolytic cleaning
The self-cleaning pyrolytic function heats the oven up to
approximately 480°C. Residue built up within the oven cavity is
burnt into an ash that can be wiped out with a damp cloth.
Important! Before starting pyrolitic cleaning please read
the pyrolytic cleaning section on pages 16 & 17
Fan assisted oven
This setting is most suitable for baking cakes.
Conventional oven
The thermostat enables the user to set the temperature within
a range of 100°C to 250°C. This setting is ideal for
baking cakes, meat, fish and bread. For best results
preheat the oven and use a baking tray on one level.
Instruction Manual | 11
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