Familiarising Yourself With Your Appliance - NEFF B5ACM7HH0B User Manual And Installation Instructiions

Symbol Name
Temperature display
4.4 Types of heating
Here you can find an overview of the types of heating. You can find recommendations on using the types of heating.
Use the function selector to set the types of heating.
Symbol Type of heating and
temperature range
CircoTherm hot air
30 - 200 °C
CircoTherm gentle
125 - 200 °C
Bread baking setting
180 - 240 °C
Pizza setting
30 - 275 °C
Bottom heating
30 - 250 °C
Full-surface grill
30 - 275 °C
From 275 °C:
Circo-roasting
30 - 250 °C
Top/bottom heating
30 - 275 °C
4.5 Functions
Here you can find an overview of the functions. Use the function selector to set the functions.
Note: If you operate your appliance with the Home Connect app, even more functions are available for you. You can
find more information about this in the app.
Symbol Name
Oven light
Remote start
Cleaning functions
4.6 Temperature and setting levels
There are different settings for the types of heating and
functions.
The settings appear in the display.
Use
Appliance is heating
→ "Temperature display", Page 8
What it's used for/how it works
Bake and roast on one or more levels.
The fan distributes the heat from the ring-shaped heating element in the back
wall evenly around the cooking compartment.
Cook selected dishes gently on one level without preheating.
The fan distributes the heat from the ring-shaped heating element in the back
wall evenly around the cooking compartment. The food is cooked in phases us-
ing residual heat.
Always keep the appliance door closed when cooking.
This type of heating is used to determine the energy consumption in air recircu-
lation mode and the energy efficiency class.
For baking bread, bread rolls and baked goods that require high temperatures.
Cook pizza or dishes that require a lot of heat from below.
The bottom heating element and the ring-shaped heating element in the back
wall heat the cooking compartment.
Final baking or cooking food in a bain marie.
Heat is emitted from below.
Grill flat items such as steak and sausages, or make toast. Gratinate food.
The entire area underneath the grill element becomes hot.
Roast poultry, whole fish and larger pieces of meat.
The grill element and the fan switch on and off alternately. The fan circulates the
hot air around the food.
Traditionally bake or roast on one level. This type of heating is ideal for cakes
with moist toppings.
The heat is emitted evenly from above and below.
This type of heating is used to measure the energy consumption in the conven-
tional mode.
Use
Illuminate the cooking compartment without heating.
→ "Lighting", Page 8
Start and operate the appliance via the Home Connect app. → Page 15
¡ EasyClean removes light dirt from the cooking compartment. → "Cleaning
aid EasyClean ", Page 20
¡ Pyrolytic self-cleaning
→ "Pyrolytic self-cleaning ", Page 19
Familiarising yourself with your appliance en
cleans the cooking compartment almost by itself.
The temperature can be set in 1 degree increments up
to 100 °C, and in 5 degree increments thereafter.
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