Roller Grill SB 40 F Manual

REFRIGERATED SALAD'BAR
SB 40 F
Congratulations for the acquisition of this upmarket appliance made in France. You
chose an appliance which alloys the best technical qualities with a big user-
friendliness. We wish you the biggest contentment

1. SECURITY INSTRUCTIONS

Please respect these instructions scrupulously to avoid any risk of fire, electric shock,
scald or other wounds and damage. During the use of this appliance, fundamental
circumspection of security must always be noticed, such as:
- Take into account the instructions to be systematically kept with the appliance.
- Install the appliance always in instructions respect. A 10 cm distance minimum
with the partition or the wall is necessary.
- Protect the appliance from direct light of the sun, frost and humidity.
- Never leave the appliance within the reach of children or disabled persons
without surveillance.
- The machine has to be used only by qualified person.
- Never move the appliance when it is working.
- Check that the appliance is definitely off before connecting it up or disconnect-
ing it.
- Do not use the appliance for other functions than determined use.
- Do not leave the electrical cord in contact of hot surfaces.
- The appliance should not be used close to combustible materials.
- To avoid any electric shock, never plunge the cord or plug in water or quite
other liquid.
- If the cord is harmed, it must be replaced by the producer, its after sale service
or persons of similar skills to avoid any risk.
- Entrust repairs only to a skilled person.
- Use only spare parts of origin.
- Before cleaning the appliance, do not forget to disconnect it.

2. CONTENTS OF CARDBOARD PACKAGING

Device: a salad'bar
Accessories: - Two castors without brake + two castors with brake
- A light reflector
- A left upright and a right upright
- Two stainless steel protections
- Screws
- The present note
See exploded view at the end of the document
304171 en ma 2012.01
*304.171 REFRIGERATED BUFFET - MANUAL

3. CONFORMITY OF USE

Use the salad'bar only to keep your cold meals (cold starters, shellfish, meat, des-
serts...)at a temperature between +2°C and +10°C during working and service
hours. Afterwards they will be stores in a conventional cool chamber.

4. WAY OF FUNCTIONING

These salad'bars exist in 4 versions : SB 40 F, SB 40 C, SB 40 N, SB 40 M. They
respectively keep the GN containers cold, warm or at the ambient temperature or 2
warm containers / 2 cold containers.
To turn on your salad'bar, press on the left switch (n°3 on picture): the electronic
thermostat (n°1 on picture) preset in factory is on. It flashes and then displays the
temperature.
Press on the right switch (n°2 on picture) to turn on the light (n°4 on picture). A1/4
lock drain valve, in lower part, enable to drain water from the container (n°5 on pic-
ture).
1
5
2
3
1
Electronic thermostat
3
On off/ switch
5
1/4 lock drain valve
4
Lighting switch
2
4 Light
1/4