Foods Stored; Eco Navi Operation - Panasonic NR-F610GT-N3 Operating Instructions Manual

Foods stored

Approx. 3 °C ~ 6 °C
Approx. 0 °C ~ 2 °C
Approx. -3 °C ~ -1 °C
Approx. -19 °C ~ -17 °C
Approx. -20 °C ~ -18 °C
Approx. 3 °C ~ 8 °C
●
The temperatures above are when " 2 " is selected for the setting. The temperature may differ slightly depending
on how the refrigerator is used.

ECO NAVI Operation

■
3 ECO functions detect the volume of storage and the lifestyle.
Energy is effectively and automatically saved. *
ECO NAVI lamp is on during ECO NAVI operation.
ECO NAVI operates only when the temperature setting is " 2 " for both the freezer and refrigerator compartments.
The storage sensor (P. 8) detects the change in the
Storage Eco
volume of storage in the refrigerator compartment.
3 weeks' worth of the number of door opening/
Smart Eco
closing and the change in the volume of storage
for each day of the week and every hour are
memorized, analyzed and estimated.
The light intensity sensor *
Night Eco
of the room.
●
The ON/OFF pattern of the lamp may change after 4th week in which the
learning function becomes effective.
●
The brightness of the lamp is lowered approximately 5 minutes after the lamp
turns on. (The lamp can be turned off if it bothers you. (P. 22))
●
During detecting the change in the volume of storage, ECO NAVI lamp flashes
slowly. (Approximately 15 seconds after closing the door of the refrigerator
compartment.)
When the temperature setting of the refrigerator compartment and the freezer
compartment is other than " 2 ", the lamp does not flash but is detecting the
volume of storage.
●
ECO NAVI operation may not be performed depending on the usage state of
the refrigerator.
ECO NAVI Q&A P. 26
* E ffectiveness differs depending on the ambient temperature, ambient brightness, number of times and when doors are
1
opened and closed, and state in which food is stored.
* D arkness is detected by the light intensity sensor at approximately 3 to 10 lux or less.
2
Refrigerator
For regular storage of food and drinks or
compartment
temporary storage of those to be served soon.
[Chilled]
Prime Fresh/
For processed food or dairy products.
Chilled select
[Prime Fresh]
room
For storage of fresh food such as meat or fish.
For freezing ingredients or heated food such as
Fresh Freezing
hot rice instantly to keep the freshness of the
compartment
food.
Freezer
For storage of frozen foods.
compartment
Vegetable
High humidity keeps fruits and vegetables
compartment
fresh and juicy.
1
detects the brightness
2
Operation
Memory of 3 weeks'
worth of life pattern
Period for learning
Learning function
Reflected from the 4th week
ECO NAVI lamp
Light intensity sensor
(Underside of the door)
9