Table Of Contents; Contents; Specifications - Sharp R-774AST Operation Manual

CONTENTS

Operation manual
INFORMATION ON CORRECT DISPOSAL ....................................................................................................................................................2
CONTENTS ............................................................................................................................................................................................................3
SPECIFICATIONS .................................................................................................................................................................................................3
OVEN AND ACCESSORIES ...............................................................................................................................................................................4
CONTROL PANEL ................................................................................................................................................................................................5
IMPORTANT SAFETY INSTRUCTIONS ....................................................................................................................................................6 - 9
INSTALLATION ...................................................................................................................................................................................................10
BEFORE OPERATION ...................................................................................................................................................................................... 11
SETTING THE CLOCK ...................................................................................................................................................................................... 11
KITCHEN TIMER FUNCTION .................................................................................................................................................................. 11 -12
MICROWAVE POWER LEVELS ...................................................................................................................................................................... 12
MANUAL OPERATION .................................................................................................................................................................................... 13
MICROWAVE COOKING .......................................................................................................................................................................... 13 -14
GRILL COOKING/MICRO+GRILL COOKING ..................................................................................................................................... 14 -15
OTHER CONVENIENT FUNCTIONS .....................................................................................................................................................15 -16
WEIGHT DEFROST FUNCTION ............................................................................................................................................................. 16 -17
TIME DEFROST FUNCTION .......................................................................................................................................................................... 17
AUTO MENU FUNCTION ............................................................................................................................................................................... 18
AUTO MENU CHART ................................................................................................................................................................................19-20
SUITABLE OVENWARE ................................................................................................................................................................................... 21
CARE AND CLEANING ................................................................................................................................................................................... 22
TROUBLESHOOTING ...............................................................................................................................................................................23 -24
CALLING FOR SERVICE .................................................................................................................................................................................. 24

SPECIFICATIONS

Model name:
AC Line Voltage
Distribution line fuse/circuit breaker
AC Power required:
Output power:
Microwave Frequency
Outside Dimensions (W) x (H) x (D) mm
Cavity Dimensions (W) x (H) x (D)** mm
Oven Capacity
Turntable
Weight
* This Product fulfi ls the requirement of the European standard EN55011.
In conformity with this standard, this product is classifi ed as group 2 class B equipment.
Group 2 means that the equipment intentionally generates radio-frequency energy in the form of electromagnetic
radiation for the heat treatment of food.
Class B equipment means that the equipment is suitable to be used in domestic establishments.
** Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding food is
less.
AS PART OF A POLICY OF CONTINUOUS IMPROVEMENT, WE RESERVE THE RIGHT TO ALTER DESIGN AND
Microwave
Microwave
r ill
G
Off Mode (Energy Save Mode)
SPECIFICATIONS WITHOUT NOTICE.
: 230-240V, 50Hz single phase
: 10A
: 1500W
: 1000W
: 1100W
: less than 1.0W
: 2450MHz*
: 519 x 315 x 442
: 3 51 x 2 49 386
: 34 litres**
: ø 315mm
: approx. 17kg
MY-3
R-774AST
x