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CircFresh
CircFresh works to protect the flavour and texture of
food, giving it a longer shelf life, by maintaining an ideal
temperature and humidity levels.
To select CircFresh mode, the zone1 compartment should
be set up as a cooler, not as a freezer. Please follow the
instructions described in "To set Zone 1 as a fridge (Fig.
3.11)" page 16
Do not select CircFresh mode if zone 1 is being used
n
n
as freezer.
If zone1 or zone2 compartments will be converted
n
n
from a freezer to a cooler: Empty the food from
the compartment and leave the door closed for 4
hours. Food can then be placed in the compartment.
Baskets and/or shelves removed from the
compartment should be re-fitted.
Do not place food in front of the fan.
n
n
To switch the appliance to CircFresh mode, press and hold the
mode button until the CircFresh light illuminates. The zone1
button will be off and the zone1 compartment temperature
can not be changed (Fig. 3.14).
To deactiviate CircFresh Mode
To disable CircFresh mode press mode until CircFresh mode
has disappeared.
To switch zone 1 to a freezer, please follow the instructions
described in "Setting Zone 1 / Zone 2 as a freezer" page
16
CircFresh keeps fruit and vegetables fresh by maintaining the
ideal humidity and temperature conditions.
The storage times listed take into account the maximum
decay rate of the fruits and vegetables if they are properly
stored with CircFresh mode active.
All storage times are recommended times. The storage times
of fruit and vegetables depend on the quality of the food,
postharvest conditions and uninterrupted refrigeration from
harvest until storage in a CircFresh appliance. Individual cases
may vary.
NOTE: Disable screen safe mode.
Hold for 3
Hold for 3
mode
seconds
seconds
cooler
Fruit and Vegetables
Lettuce
Green leaves
Tomato
Cucumber
Lemon
Cherry
Orange
Strawberry
Carrot
Broccoli
Spinach
Squash
Apple
Grapes
Artichoke
Table 3.4
Maximum Storage Time For Some Fruits and Vegetables
17
sc
sf
°c
°c
°c
02
-
--
-22
q drink
s.saver
zone 1
zone 2
Storage Time
10 days
10 days
7 days
7 days
15 days
15 days
20 days
5 days
20 days
10 days
10 days
15 days
25 days
20 days
15 days
Fig. 3.14
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