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U
SE THIS FUNCTION TO
F
OOD
H
OME MADE
P
IZZA
T
HIN
P
AN
C
HILLED
PIZZA / PIE
L
ORRAINE
Q
UICHE
(F
ROZEN
N
:
OTE
P
IZZA DOUGH
42
ASSISTED MODE
PIZZA / PIE
cook items listed in the table below.
C
T
A
OOK
IME
CCESSORIES
12 - 18 M
.
IN
B
AKING TRAY
on level 2
(F
) 8 - 12 M
.
ROZEN
IN
(F
) 12 - 20 M
.
ROZEN
IN
7 - 12 M
.
IN
30 - 45
M
.
IN
W
on level 2
20 - 30
)
M
.
IN
is excellent to prove using the proving function.
H
P
a dough based on 150 ml
REPARE
water, 15 g fresh yeast, 200 - 225
g flour and salt + oil. Let it prove.
Roll it out on greased tray. Add
topping like tomatoes, mozzarella
cheese and ham. Insert food when
oven prompts
I
when oven prompts
NSERT FOOD
P
REPARE THE PASTRY
g butter + 2½ tblsp water) or use
ready made pastry.(400 - 450 g)
Line a pie dish with the pastry.
Add a stuffing of 200 g ham and
IRE SHELF
175 g cheese and pour over a mix
of 3 eggs and 300 ml cream. Insert
food when oven prompts.
I
when oven prompts.
NSERT FOOD
Ensure the dish is oven proof
INTS
(250 g flour, 150
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