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RECIPE
Sausages / Kebabs / Spare ribs /
Hamburgers
Roast chicken 1-1.3 kg
Roastbeef rare
Leg of lamb / Shanks
Roast potatoes
Vegetable gratin
Lasagna & Meat
Meat & Potatoes
Fish & Vegetables
* Switch levels halfway through cooking.
** Turn food halfway through cooking.
*** Turn food two thirds of the way through cooking (if necessary).
**** Estimated length of time: dishes can be removed from the oven at di erent times depending on personal preference.
TESTED RECIPES
Compiled for the certi cation authorities in accordance with the standard IEC 60350-1
RECIPE
Short bread
Small cakes
Fatless sponge cake
Toast
Burgers
* The accessories that are not supplied with this oven are available for purchase from our After-Sales Service.
** Switch levels halfway through cooking.
*** Turn food halfway through cooking.
Energy e ciency class (in accordance with the IEC 60350-1 standard): refer to the speci c table to conduct the test.
FUNCTIONS
Conventional
ACCESSORIES
Wire shelf
8
FUNCTION
PREHEAT
-
-
-
-
-
Yes
Yes
Yes
FUNCTION
PREHEAT
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
-
-
-
Convection bake
Drip tray / Baking tray
Oven tray or cake tin
or oven tray on wire
on wire shelf
TEMPERATURE (°C)
DURATION (Min.)
2 - 3 (Mid - High)
2 (Mid)
3 (High)
2 (Mid)
2 (Mid)
2 (Mid)
3 (High)
200
200
180
TEMPERATURE (°C)
DURATION (Min.)
150
150
150
170
160
160
170
160
160
3 (High)
3 (High)
Grill
TurboGrill
Drip tray / Baking tray
shelf
SHELF AND
ACCESSORIES
5
15 - 30 **
2
55 - 70 ***
2
60 - 80
3
35 - 50 ***
3
60 - 90 ***
3
35 - 55 ***
3
10 - 25
4
50 - 100 ****
4
45 - 100 ****
4
30 - 50 ****
SHELF AND
ACCESSORIES *
3
30 - 40
3
25 - 40
4
25 - 35 **
3
20 - 30
3
20 - 30
4
25 - 35 **
2
30 - 40
2
30 - 40
4
35 - 45 **
5
4 - 6
5
18 - 30 ***
Bread / Pizza
Drip tray with
500 ml of water
4
1
1
1
1
1
1
1
1
4
GENTLE
Gentle fan
Turnspit (if present)
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