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PROBLEM
Overcooked /
Incorrect temperature or
undercooked
time setting.
foods.
Rack placement.
Burnt smell.
Food build-up inside oven,
on heating elements or in
crumb tray.
Oven does not
Unit is unplugged.
turn ON.
Timer was not turned past
20 minute mark.
Only one heating
Function setting selection
element is
determines which heating
heating up.
element will operate.
Heating elements
Heating elements will
do not stay ON.
cycle ON and OFF to
maintain proper heat.
HELPFUL TIPS/ TROUBLESHOOTING
POTENTIAL CAUSE
E ng lis h -1 1
SOLUTION
You may have to adjust the time and
temperature to the desired taste.
Because your oven is smaller than your
regular oven, it will heat up faster and
generally cook in shorter periods of time.
Refer to "Positioning Rack" Section. Rack may
need to be adjusted to accommodate food
type.
Refer to "Care and Cleaning" Section.
Plug the toaster oven into appropriate
electrical outlet.
Set timer knob and temperature knob to the
desired setting. Both must be turned on to
operate the toaster oven.
When toasting, make sure the oven is not set
to broil setting.
Be certain that function is as desired.
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