Table Of Contents - Grundig GTNI 14330 User Instructions

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Contents
safety and environment
1.1
General safety .....................6
1.1.1 HC warning..........................9
dispenser ....................................10
1.2
Intended use......................10
1.3
Children's safety ...............11
1.4
Waste Product: ..........................11
1.5
Directive: .....................................11
1.6
3.1
location .......................................13
3.2
wedges ........................................14
3.3
3.4
Illumination lamp ..............14
3.5 Reversing the doors .............15
4.1
saving ..........................................16
4.2
Initial use ...........................17
4
5.1
Indicator panel ..................18
6
5.2
5.3
Freezing fresh food ...........21
5.4
5.5
Placing the food ................23
5.6
5.7
Open door warning ...........24
freshfood compartment .............24
6.1
6.2
surfaces .....................................25
12
13
16
18
25
26

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