Ariston CP65SG1/HA Operating Instructions Manual page 22

the oven knob should be held in that position for
GB
approximately 6 seconds, in order to allow the
gas to pass through until the safety thermocouple
heats up. The electronic oven burner ignition
device should not be activated for more than 15
seconds. If after 15 seconds the burner has not
been ignited, release the oven knob, open the
oven door and wait for at least one minute before
attempting to ignite the burner again.
The cooking temperature is selected by aligning the
value indication with the reference mark on the
control panel; the complete range of temperatures
which are available for selection is displayed below.
The oven will automatically reach the set
temperature, which is kept constant by the
corresponding monitoring device (the thermostat)
controlled by the knob.
Position 1 (minimum)
150° - 155°C
Position 5
215°C
Switching the oven on manually
In the event of a momentary lapse in the electricity
supply, the oven burner may be ignited manually:
a) Open the oven door.
b) Bring a match or lighter close to the opening,
press the oven knob and turn it in an
anticlockwise direction until it reaches position 8 8 8 8 8 .
c) When the burner has been lit successfully, close
the oven door.
! If the burner flame is accidentally extinguished,
shut off the oven knob, open the oven door and
wait for at least one minute before attempting to
light the burner again.
The grill knob
Your oven is fitted with an electric grill. The
extremely high and direct temperature of the grill
makes it possible to brown the surface of meats
and roasts while locking in the juices to keep
them tender. The grill is also highly
recommended for dishes that require a high
surface temperature: such as beef steaks, veal,
rib steak, fillets, hamburgers etc...
The grill is controlled by a thermostat which adjusts
its operation.
By turning the oven knob until it reaches the
position, the rotisserie spit motor is activated as well
as the infrared grill. This motor will remain active as
long as the grill is operating.
22
Position 2 Position 3 Position 4
155°C 175°C 195°C
Position 6 Position 7 Position 8
235°C 260°C 275°C
The rotisserie spit
To activate the rotisserie spit, proceed as follows:
knob to the position.
! The GRILL indicator light shows when the grill is
operating.
! Always use the grill with the oven door shut; this
achieves better cooking results and saves energy
(approximately 10%).
Oven light
The light may be switched on at any moment by
pressing the OVEN LIGHT button.
Timer
To activate the Timer proceed as follows:
1. Turn the TIMER knob in a clockwise direction 4
for almost one complete revolution to set the buzzer.
2. Turn the TIMER knob in an anticlockwise direction
5 to set the desired length of time.
a) Place the dripping
pan on the 1st rack.
b) Position the
rotisserie support on
the 3rd rack and insert
the spit towards the
rear, threading it
through the hole
provided.
c) Start the rotisserie
by turning the oven