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Doughnut Maker
BEDM10

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Summary of Contents for Bellini BEDM10

  • Page 1 Doughnut Maker BEDM10...
  • Page 2: Important Safeguards

    Important Safeguards • Do not attempt to repair, disassemble or modify the appliance. There are no user- serviceable parts. When using electrical appliances basic safety precautions should be followed, • Do not allow the power cord to hang over including the following: the edge of a table or counter, or touch hot surfaces.
  • Page 3: Connection To The Mains Supply

    Connection to the The BROWN wire is the LIVE wire and must be connected to the terminal which is marked with Mains Supply the Letter ‘L’ or coloured RED. Always ensure that the plug cord grip is fastened Check that the voltage marked on the product correctly.
  • Page 4 Features of Your Doughnut Maker Lid, connected to lower part Red indicator light of the casing Grip recess Locking catch Green indicator light Top baking surface Bottom baking surface Mains cord Cable tidy Foot...
  • Page 5 How to Use Your NOTE: Do not use metal utensils as this may damage the nonstick coating Doughnut Maker on the cooking plates. Before using the Doughnut Maker for the 4. Allow the doughnuts to cook for 3 to 4 ½ first time, carefully unpack and remove all minutes, depending on the degree of browning the packaging material.
  • Page 6: Tips For Success

    Tips For Success Cleaning and Care • Allow the cooked doughnuts to cool by placing Note: Never immerse any part of the Doughnut them on a wire cake rack. Do not stack the Maker in water, or any other liquid. doughnuts on top of each other as this will cause them to become soggy.
  • Page 7 Recipes Chocolate chip doughnuts Ingredients: Doughnuts (basic recipe) 115 g flour Ingredients: 60 g sugar 8oz plain flour A pinch of grated nutmeg 4oz sugar 1 large egg 8 fl oz milk 60 ml milk 1/2 tsp of vanilla essence 2 teaspoons vegetable oil 1 egg 1 sachet baking powder...
  • Page 8 Nut and maple syrup doughnuts Ingredients: 225 g flour 60 g finely chopped nuts 1 teaspoon sugar 1 sachet baking powder 60 g maple syrup 50 ml milk 2 large eggs 2 tablespoons vegetable oil Preparation: 1. Place the flour, baking powder, sugar and finely chopped nuts into a mixing bowl.
  • Page 9 Notes...
  • Page 10 Notes...
  • Page 11 Notes...
  • Page 12: Warranty Conditions

    Cat. No. BEDM10 appliance. June 2008 Warranty will only be given where proof of purchase is provided, e.g.

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