Bellini BTSER10 Manual
Bellini BTSER10 Manual

Bellini BTSER10 Manual

40cm electric roaster

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40cm Electric Roaster
premium polished stainless steel exterior
BTSER10

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Summary of Contents for Bellini BTSER10

  • Page 1 40cm Electric Roaster premium polished stainless steel exterior BTSER10...
  • Page 2 Important Safeguards • Do not touch hot surfaces. Severe burns may result from misuse. When using electrical appliances, in • Do not use any appliance for anything other order to reduce the risk of fire, electric than its intended use. This product is intended for household use only.
  • Page 3 Features of Your Electric Roaster Vented Glass Lid Temperature Control...
  • Page 4 Getting to Know Your Using Your Electric Electric Roaster Roaster Congratulations on the purchase of your new For ease of cleaning and safety, your Electric Electric Roaster. Roaster has a removable temperature control. Before first using your new Electric Roaster, it is To attach the control to the Electric Roaster most important that you read and follow the body,...
  • Page 5 How to Use Your Electric Care and Cleaning Roaster To Clean the Roaster 1. Place your Electric Roaster on a clean, dry Turn temperature control to the “0” position. surface. Switch power ‘off’ at power point and unplug power cord. 2.
  • Page 6 The marking on the Mom’s Chicken Cacciatore probe: If desired, serve over hot spaghetti noodles. chaudes. Marking Uses Temperature Ingredients: 90ºC Keep food warm 2 cups all-purpose flour for coating 120ºC Simmering slow 1/2 teaspoon salt cooking 1/4 teaspoon ground black pepper 2 (4-6 pound) chicken, cut into pieces 150ºC Pan frying...
  • Page 7 Easy Beef Stroganoff Roasted Herb Chicken & Potatoes Easy to make. Reheats well. Total preparation Arrange the potatoes, onions, and whole time is 30 minutes! chicken in a pan, season with a Soy Sauce mixture, and let the Roaster oven do the rest. Ingredients: Ingredients: 1 (12 ounce) package egg noodles, cooked...
  • Page 8 Gerard Sourcing & Manufacturing GSM International Ltd. Cat. No. BTSER10 February 2012...

Table of Contents