Tips On Cooking And Frying; Energy Saving - Chef CHC644BB User Manual

cooking and frying
IMPORTANT
TIPS & INFORMATION
According to the latest scientific knowledge, intensive browning
of food, especially in products containing starch, can constitute
a health risk due to acrylamides. Therefore we recommend
cooking at the lowest possible temperatures and not browning
foods to much.
Cookware
The residual heat indicator lights up, as soon as the
corresponding zone is hot.

energy saving

ENVIRONMENTAL TIPS
ENVIRONMENTAL TIPS
Always place cookware on the coking zone before it is
switched on.
If possible, always place lids on the pans.
Switch cooking zones off before the end of the cooking time, to
take advantage of residual heat.
Bottom of pans and cooking zones should be the same size.
7
Incorrect setting.
7
For a small cooking zone,
use a small utensil.
3
Correct setting.
3
For a large cooking zone,
use a large utensil.
Ceramic Cooktops DAILY USE 7