Bloomfield H-336 Installation Instructions

ELECTRICAL

MODEL VOLTS WATTS
H-336 208
H-336 240

CUTOUT DETAILS

8 7/8
(225)
2 13/16
(71)
4 9/16
(116)
7/16
(11)
DETAIL 'A'
INSTALLATION INSTRUCTIONS
UNIT MUST BE INSTALLED IN AN ALL METAL COUNTER
THE INSTALLATION OF RECOGNIZED COMPONENT UNITS REQUIRES
ADDITIONAL EVALUATIONS TO UNDERWRITERS LABORATORIES
STANDARDS.
INSTALLER MUST MEET CONDITIONS OF ACCEPTABILITY OUTLINED
BELOW UPON INSTALLATION:
1. This appliance must be installed in an all metal counter with suitable
wiring and control enclosures conforming to national and local electrical
codes.
2. Electrical component temperatures, including wiring, within and
surrounding the appliance must be monitored in the end use installation
for suitability.
3. Electrical grounding of all dead metal parts must be reliably
connected to the grounding means of the appliance and must comply with
requirements outlined in the appropriate Underwriters Laboratories Inc.
classification, national and local electrical codes.
4. Increased clearances are required if storage of combustible materials
is in close proximity to this appliance.
5. Unit shall be accessible for servicing from bottom.
6. The name/rating plate information shall be accessible.
AMPS PHASE
2000 9.4 SINGLE
2400 10.8 SINGLE
9
(229)
SEE DETAIL 'A'
4 7/8
(124)
1/16
(2)
WELLS/BLOOMFIELD * VERDI, NV
FIELD
TEMP.
WIRING
RATING
GAUGE
14 AWB Cu 90°C
14 AWB Cu 90°C

PRODUCT DIMENSIONS

10
(254)
6 1/4
(159)
5 7/8
(149)
TO FABRICATE AND INSTALL:
1. Lay out cutout dimensions on countertop and control
apron as shown in cutout details.
2. Cut and/or drill holes as required in countertop and apron.
3. Removable Drip Tray located directly below heating element
must be installed by fabricator.
4. Lower control panel through countertop opening. Do not
disconnect the lead wires.
5. Snap trim ring and heating element into countertop cutout.
NOTE Orientation. The heating element should be positioned so
that the terminal insulating block is to the left and the front
retaining clip fits into the notch in the cutout.
6. Mount control box to apron using screws supplied. Connect
service leads to terminal block located at right of control box.
NOTE: INSTALLATION MUST MEET LOCAL AND NATIONAL
ELECTRICAL CODES.
INSTALLATION INSTRUCTIONS
BUILT-IN HOTPLATE
MODEL H-336
INCHES
(MM)
3/4
(19)
1 11/16
(43)
3 5/16
(84)

CLEARANCES

MINIMUM CLEARANCE REQUIRED
UNIT TO THE NEAREST SURFACE*
BACK SIDE BOTTOM
1 2 8
(25) (51) (203)
37117-1 REV (-)
4 13/16
9
(122)
(229)
METAL SHIELD
FRONT
4 1/8
(105)