Operating Your Breville Quick Wok - Breville Quick Wok Instruction Booklet

OPERATING YOUR BREVILLE QUICK WOK

BEFORE FIRST USE
Remove and safely discard any promotional
packaging material and labels from the wok.
The Quick Release Removable Base can be
removed for easy cleaning (see page 10).
Wash wok bowl, base and lid in hot soapy
water. Rinse and thoroughly dry.
Do not immerse power cord and/or
Temperature Control Probe in water or any
other liquid.
NOTE
Before inserting Temperature Control
Probe into the wok socket ensure the
interior of the socket is completely
dry. To do this, shake out excess water
then wipe the interior of the socket
with a dry cloth.
OPERATING YOUR QUICK WOK
1. Position wok on the Quick Release
Removable Base, ensuring wok is firmly
located on the base tray and the base is
locked into position.
2. Insert Temperature Control Probe into
the socket at the side of the wok. Always
insert the Temperature Control Probe
into the appliance first, then insert
power cord into the power outlet.
3. Insert power cord into a 230/240V
power outlet and switch on.
4. Turn Temperature Control Probe Dial
to Setting HIGH SEAR and allow wok
to preheat for approximately 5 minutes.
The thermostat light will illuminate
as it is aligned with selected setting
indicating the wok is heating.'
5. When the wok has reached selected
heat setting the thermostat light will
go out. The wok is now ready for use.
The thermostat light will cycle on and
off throughout cooking as the heat
setting temperature is maintained by
the thermostat.
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6. Add food as directed in the recipes. Do
not leave plastic cooking utensils in
contact with the wok while cooking.
When cooking has finished, turn the
Temperature Control Probe Dial to the
'MIN' position on, before switching off
at the power outlet. Unplug the power
cord from power outlet and leave the
Temperature Control Probe inserted in
the appliance until cool.
7. The adjustable steam vent on the lid
knob can be used to release excess
steam built up during slow cooking or to
reduce liquids.
NOTE
When stir frying or when a high heat is
required, set the Temperature Control
Probe Dial to Setting HIGH SEAR and
allow thermostat light to cycle on and
off several times. This will allow the
™
cooking surface to adjust to a more
accurate cooking temperature.
NOTE
Never place oil or food into a cold
wok while it is heating, this will give a
poor cooking result. Allow the correct
temperature to be reached before
adding food.
NOTE
The wok must be used with the
Temperature Control Probe provided.
Do not use any other temperature
control probe or connector.
WARNING
Never operate the wok without
the quick release removable base
correctly positioned.
The wok gets very hot during use,
allow all parts to cool before moving,
dismantling, cleaning or storing.
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