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Do not place wood or coal near the
door in order not to damage the
enamel finish on the front.
Cleaning should be performed when
the cooker is cold using slightly
soapy water and damp cloths for
the
enamel
parts.
strong detergents, acid or abrasive
products or any other product that
may damage the enamel. Once
deteriorated, the enamel cannot be
repaired.
Always control oven temperature by
means of the thermometer installed
on the door. If the temperature
reaches 250ºC (yellow area of the
thermometer) do not add more fuel;
close the air intake valve on the ash
pan cover and, if necessary, open
the
log
cover
combustion.
The excessive temperature of the
cooker - oven temperature in excess
of
300
ºC
(red
thermometer) – may damage the
hob.
Food will take less time to prepare if
the pots, pans and other utensils
used have perfectly flat bases.
Lighting for the first time.
When lighting the hearth for the
first time we recommend a slow fire
for 3 to 4 hours. This will help
Avoid
using
to
slow
down
area
on
the
stabilise the different components
and avoid any possible breakages.
Capacity of the fireplace.
For burning coal and wood. The
capacity of the fireplace can be
regulated by the grill elevator, which
is operated by means of an endless
screw device accessed through the
ash pan cover.
ENVELOPING
BOILER (Fig. 1)
Recommended for heating the hob
partially. Maximum heating.
DIRECT DRAW (Fig 2)
Recommended when lighting the
cooker and/or heating the hob.
Normal heating.
ENVELOPING DRAW FOR OVEN
(Fig. 3)
Recommended for the oven and the
hob. Normal heating.
25
DRAW
FOR
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