en Safety ¡ Keep the instruction manual and the Table of contents product information safe for future refer- ence or for the next owner. ¡ Check the appliance after unpacking it. Do USER MANUAL not connect the appliance if it has been damaged in transit.
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Safety en ▶ Switch off the appliance and unplug it from ▶ Keep children at a safe distance. the mains or switch off the circuit breaker If there is water in the cooking compartment in the fuse box. when it is hot, this may create hot steam. Loose food remnants, fat and meat juices ▶...
en Preventing material damage ▶ "Call Customer Service." → Page 27 1.7 Cleaning function ▶ Repairs to the appliance should only be Follow these safety instructions when using carried out by trained specialist staff. the cleaning function. WARNING ‒ Risk of fire! WARNING ‒ Danger: Magnetism! Loose food remnants, fat and meat juices Permanent magnets are used in the control may catch fire when the cleaning function is in panel or in the controls.
Environmental protection and saving energy en When the cooking compartment is hot, any water in- Fruit juice dripping from the baking tray leaves stains side it will create steam. The change in temperature that cannot be removed. may cause damage. When baking very juicy fruit flans, do not pack too ▶...
en Familiarising yourself with your appliance 4 Familiarising yourself with your appliance 4.1 Controls Buttons and display The buttons are touch-sensitive surfaces. To se- You can use the control panel to configure all functions lect a function, simply press lightly on the relev- of your appliance and to obtain information about the ant field.
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Familiarising yourself with your appliance en Symbol Type of heating and What it's used for/how it works temperature range 3D hot air Bake and roast on one or more levels. 30 - 275 °C The fan distributes the heat from the ring-shaped heating element in the back wall evenly around the cooking compartment.
en Accessories ¡ If the temperature in the cooking compartment is You can remove the shelf supports, e. g. for cleaning. too high when the appliance is started, appears in → "Shelf supports", Page 22 the display for some types of heating. Switch off the appliance and allow it to cool down.
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Accessories en Accessories Baking tray ¡ Tray bakes ¡ Small baked items Meat thermometer High-precision roasting or cooking. → "Meat thermometer", Page 13 Narrow universal pans ¡ Moist cakes ¡ Baked items ¡ Frozen meals Slide the narrow universal pans into the cooking compartment individually or at the same time as shown in the image.
You will find a comprehensive range of products for your appliance in our brochures and online: www.bosch-home.com Note: The pull-out rails lock in place when they are Accessories vary from one appliance to another. When fully pulled out.
Basic operation en Clean the smooth surfaces with soapy water and a Clean the accessories using soapy water and a dish dish cloth. cloth or soft brush. 7 Basic operation When your food is ready, switch off the appliance. 7.1 Switching on the appliance Tips Turn the function selector to any position other than ▶...
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en Time-setting options minutes. The timer has its own audible signal so that Changing the cooking time you can tell whether it is the timer or a cooking time You can change the cooking time at any time. which has elapsed. is highlighted on the display.
Meat thermometer en Reset the end time to the current time plus the set Press the button. ▶ cooking time using the button. a The time that is set appears on the display. a After a few seconds, the appliance applies the Tip: You can go to the "basic settings"...
en Programme WARNING ‒ Risk of burns! The cooking compartment, accessories and meat probe become very hot. Always use oven gloves to remove hot accessor- ▶ ies and the meat probe from the cooking com- partment. When the core temperature is reached: Switch off the appliance. ‒...
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Programme en No. Food Cookware Weight range Add liquid Shelf Information posi- Weight setting tion Deep roasting dish 0.5–3.0 kg As per recipe 2 Do not sear the meat 10 Meat stew with lid Total weight beforehand Deep roasting dish 0.5–2.5 kg As per recipe 2 Place the meat at the 11 Goulash Diced beef or pork,...
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en Programme No. Food Cookware Weight range Add liquid Shelf Information posi- Weight setting tion Roasting dish with 0.5–2.5 kg Cover the Do not sear the meat 23 Leg of lamb, well Weight of meat bottom of the beforehand done Boned, seasoned roasting dish, and add up to 250 g ve-...
Childproof lock en Use the or button to set the required pro- 11.3 Preparing food for the programme gramme. Use fresh and, ideally, chilled food. Use frozen food Use the temperature selector to set the weight of straight from the freezer. your food. Always set the next higher weight. Weigh the food.
en Cleaning and servicing Display Basic setting Selection Signal duration upon completion of a time or = 10 seconds timer period = 30 seconds = 2 minutes Waiting time until a setting is applied = 3 seconds = 6 seconds = 10 seconds ...
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Cleaning and servicing en Remove all food remnants from the cooking com- ▶ New sponge cloths contain residues from production. partment and the appliance door before you next Wash new sponge cloths thoroughly before use. ▶ heat up the appliance. Suitable cleaning agents Only use cleaning agents that are suitable for the differ- Follow the instructions on cleaning the appliance.
en Pyrolytic self-cleaning Area Suitable cleaning agents Notes Pull-out system ¡ Hot soapy water Use a brush to remove very heavy soiling. Clean the pull-out rails while they are pushed in so that you do not remove the lubricant. Do not clean in the dishwasher. Tip: Detach the pull-out system for cleaning.
Cleaning aid en 16.2 Setting the cleaning function Cleaning set- Cleaning Duration in hours ting level Ventilate the kitchen while the cleaning function is run- Lightly soiled Approx. 1:15 ning. Medium Approx. 1:30 WARNING ‒ Risk of harm to health! High Approx. 2:00 The cleaning function heats up the cooking compart- ment to a very high temperature so that food left over Select a higher cleaning setting for very heavy or from roasting, grilling and baking will burn off.
en Shelf supports Open the appliance door and remove the remaining Once the cooking compartment is cleaned suffi- water with an absorbent sponge cloth. ciently: Clean the smooth surfaces in the cooking compart- To allow the cooking compartment to dry, open ‒...
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Appliance door en Keep your hands away from the hinges. ▶ WARNING ‒ Risk of injury! When the hinges are not secured, they can snap shut When the hinges are not secured, they can snap with great force. shut with great force. Make sure that the locking levers are always either ▶...
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en Appliance door Remove the door cover . 19.4 Fitting the door panes WARNING ‒ Risk of injury! The hinges on the appliance door move when the door is opened and closed, which could trap your fingers. Keep your hands away from the hinges. ▶...
Troubleshooting en Put the door cover in position and push down on it Close the appliance door. until you hear it click into place. Note: Do not use the cooking compartment again until the door panes have been correctly fitted. 20 Troubleshooting You can rectify minor faults on your appliance yourself.
en Disposal Fault Cause and troubleshooting flashes in the display and the The cooking compartment is too hot for the selected operation. appliance will not start. Switch off the appliance and allow it to cool down. Restart the operation. appears in the display. The maximum cooking time has been reached.
Customer Service en This appliance is labelled in accord- ance with European Directive 2012/19/EU concerning used elec- trical and electronic appliances (waste electrical and electronic equip- ment - WEEE). The guideline determines the frame- work for the return and recycling of used appliances as applicable throughout the EU.
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en How it works ¡ When you turn poultry, ensure that the breast side Cookware without lid or skin side is underneath to begin with. ¡ Use a deep roasting dish. ¡ Place the cookware onto the wire rack. Roasting and grilling on the wire rack ¡...
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How it works en Food Accessories/cookware Shelf pos- Type of Temperature Cooking ition heating in °C/grill set- time in mins ting Complete meal with chicken Wire rack 180, then Chicken: 200 (York- (25+25) + Wire rack shire pud- 20 for York- ding) shire pud- Universal pan...
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en How it works Food Accessories/cook- Shelf pos- Type of Searing Temperature in Cooking ware ition heating time in °C time in mins mins Veal medallions, 4 cm thick Cookware without lid 50–70 Saddle of lamb, boneless, Cookware without lid 30–70 200 g each Preheat the appliance.
Installation instructions en Grilling Food Accessories/cook- Shelf pos- Type of Temperature in Cooking time in ware ition heating °C/grill setting mins Toasting bread Wire rack 24 Installation instructions Observe this information when installing the appliance. 24.1 General installation instructions Follow these instructions before you start with the installation of the appliance.
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en Installation instructions ¡ To ventilate the appliance, the intermediate floor ¡ The fuse protection must correspond to the power must have a ventilation cut-out. rating specified on the appliance's rating plate and ¡ In combination with induction hobs, the gap to local regulations.
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Installation instructions en Screw the appliance into place. 24.7 Installing the appliance Slide the appliance all the way in and centre it. Note: The gap between the worktop and the appliance must not be closed by additional battens. Thermal insulation strips must not be fitted to the side panels of the surround unit.
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Expert advice for your Bosch home appliances, help with problems or a repair from Bosch experts. Find out everything about the many ways Bosch can support you: www.bosch-home.com/service Contact data of all countries are listed in the attached service directory.